Plain and Simple Sourdough Bread
The recipe Plain and Simple Sourdough Bread can be made in about 3 hours and 5 minutes. This dairy free, lacto ovo vegetarian, and vegan recipe serves 36 and costs 5 cents per serving. One portion of this dish contains approximately 1g of protein, 0g of fat, and a total of 41 calories. This recipe from Allrecipes requires active yeast, bread flour, water, and sourdough starter. 119 people have tried and liked this recipe. Many people really liked this hor d'oeuvre. Overall, this recipe earns a rather bad spoonacular score of 32%. If you like this recipe, take a look at these similar recipes: Confession #52: Sourdough is my toughest rival… Artisan Bread with a Sourdough Starter, Chocolate Cherry Cheesecake- Hardly Plain or Simple, and Sourdough Starter and Sourdough Rye Bread.
Servings: 36
Preparation duration: 5 minutes
Cooking duration: 180 minutes
Ingredients:
1 1/2 teaspoons active dry yeast
2 2/3 cups bread flour
1 1/2 teaspoons salt
1 cup sourdough starter
3/4 cup warm water (110 degrees F/45 degrees C)
Equipment:
Cooking instruction summary:
Add all ingredients in order suggested by your manufacturer. Select white bread setting and push start. Kitchen-Friendly View
Step by step:
1. Add all ingredients in order suggested by your manufacturer.
2. Select white bread setting and push start.
Nutrition Information:
covered percent of daily need
