Boozy Caramel Hot Chocolate Cocktail
If you have about 5 minutes to spend in the kitchen, Boozy Caramel Hot Chocolate Cocktail might be an amazing gluten free recipe to try. This recipe makes 1 servings with 520 calories, 9g of protein, and 16g of fat each. For $1.54 per serving, this recipe covers 11% of your daily requirements of vitamins and minerals. 142 people have tried and liked this recipe. Head to the store and pick up butterscotch, chocolate syrup, milk, and a few other things to make it today. It works well as a reasonably priced beverage. It is brought to you by Weary Chef. With a spoonacular score of 48%, this dish is pretty good. Boozy Skinny Hot Chocolate, Hot Chocolate (Boozy Version), and Hot Chocolate (Boozy Version) are very similar to this recipe.
Servings: 1
Preparation duration: 5 minutes
Ingredients:
1 oz. butterscotch schnapps
1½ tbsp. dark chocolate syrup (or desired amount of hot cocoa mix)
8-10 oz. hot milk
1 oz. vanilla vodka
Equipment:
Cooking instruction summary:
Stir chocolate syrup or hot cocoa mix into milk until dissolved.Stir in schnapps and vodka. Top with whipped cream and sprinkles or mini marshmallows if desired. Cheers!
Step by step:
1. Stir chocolate syrup or hot cocoa mix into milk until dissolved.Stir in schnapps and vodka. Top with whipped cream and sprinkles or mini marshmallows if desired. Cheers!
Nutrition Information:
covered percent of daily need
