Berries with Limoncello and Basil

Berries with Limoncello and Basil might be just the side dish you are searching for. This gluten free, dairy free, lacto ovo vegetarian, and vegan recipe serves 6 and costs $2.73 per serving. One serving contains 326 calories, 3g of protein, and 1g of fat. This recipe from Foodnetwork has 805 fans. If you have limoncello, dried blueberries, dried strawberries, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes. Overall, this recipe earns a solid spoonacular score of 49%. Similar recipes include Mixed Berries with Mascarpone-Limoncello Cream, Raspberry Basil Limoncello Cocktail, and Passion Tea-Basil Limoncello Ice Pops.

Servings: 6

Preparation duration: 15 minutes

Cooking duration: 30 minutes

 

Ingredients:

1/2 pint blackberries, rinsed and dried

1/2 pint blueberries, rinsed and dried

1/2 pint strawberries, rinsed and dried, stemmed and quartered

6 fresh basil leaves, cut into ribbons

4 shots limoncello, chilled

1/2 pint raspberries, rinsed and dried

Equipment:

bowl

Cooking instruction summary:

Lightly mix together the blackberries, blueberries, raspberries and strawberries in a large bowl. Portion the berries into 6 small dessert bowls or glasses. Add a shot of limoncello to each. Refrigerate for at least 30 minutes and up to 4 hours to allow the berries to macerate in the liquid. Just before serving, garnish with basil.

 

Step by step:


1. Lightly mix together the blackberries, blueberries, raspberries and strawberries in a large bowl. Portion the berries into 6 small dessert bowls or glasses.

2. Add a shot of limoncello to each. Refrigerate for at least 30 minutes and up to 4 hours to allow the berries to macerate in the liquid.

3. Just before serving, garnish with basil.


Nutrition Information:

Quickview
325k Calories
3g Protein
1g Total Fat
72g Carbs
5% Health Score
Limit These
Calories
325k
16%

Fat
1g
2%

  Saturated Fat
0.01g
0%

Carbohydrates
72g
24%

  Sugar
53g
59%

Cholesterol
0.0mg
0%

Sodium
10mg
0%

Alcohol
0.21g
1%

Get Enough Of These
Protein
3g
6%

Fiber
12g
50%

Manganese
0.52mg
26%

Vitamin C
18mg
23%

Potassium
420mg
12%

Vitamin K
12µg
12%

Iron
1mg
9%

Calcium
61mg
6%

Vitamin E
0.81mg
5%

Copper
0.1mg
5%

Folate
18µg
5%

Magnesium
16mg
4%

Zinc
0.38mg
3%

Vitamin B3
0.49mg
2%

Vitamin B5
0.24mg
2%

Vitamin A
118IU
2%

Phosphorus
20mg
2%

Vitamin B6
0.03mg
2%

Vitamin B2
0.03mg
2%

Vitamin B1
0.02mg
1%

covered percent of daily need
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Food Joke

A Change In Plans Source: "Today's Woman" magazine, Barbara A Tyler. Martha Stewart will not be dining with us this Thanksgiving. I'm telling you in advance, so don't act surprised. Since Ms. Stewart won't be coming, I've made a few small changes: Our sidewalk will not be lined with homemade, paper bag luminaries. After a trial run, it was decided that no matter how cleverly done, rows of flaming lunch sacks do not have the desired welcoming effect. The dining table will not be covered with expensive linens, fancy China or crystal goblets. If possible, we will use dishes that match and everyone will get a fork. Since this IS Thanksgiving, we will refrain from using the plastic Peter Rabbit plate and the Santa napkins from last Christmas. Our centerpiece will not be the tower of fresh fruit and flowers that I promised. Instead we will be displaying a hedgehog-like decoration hand-crafted from the finest construction paper. The artist assures me it is a turkey. We will be dining fashionably late. The children will entertain you while you wait. I'm sure they will be happy to share every choice comment I have made regarding Thanksgiving, pilgrims and the turkey hotline. Please remember that most of these comments were made at 5:00 AM upon discovering that the turkey was still hard enough to cut diamonds. As accompaniment to the children's recital, I will play a recording of tribal drumming. If the children should mention that I don't own a recording of tribal drumming, or that tribal drumming sounds suspiciously like a frozen turkey in a clothes dryer, ignore them. They are lying. We toyed with the idea of ringing a dainty silver bell to announce the start of our feast. In the end, we chose to keep our traditional method. We've also decided against a formal seating arrangement. When the smoke alarm sounds, please gather around the table and sit where you like. In the spirit of harmony, we will ask the children to sit at a separate table. In a separate room. Next door. Now I know you have all seen pictures of one person carving a turkey in front of a crowd of appreciative onlookers. This will not be happening at our dinner. For safety reasons, the turkey will be carved in a private ceremony. I stress "private" meaning: Do not, under any circumstances, enter the kitchen to laugh at me. Do not send small, unsuspecting children to check on my progress. I have an electric knife. The turkey is unarmed. It stands to reason that I will eventually win. When I do, we will eat. Before I forget, there is one last change. Instead of offering a choice between 12 different scrumptious desserts, we will be serving the traditional pumpkin pie, garnished with whipped cream and small fingerprints. You will still have a choice: take it or leave it. Martha Stewart will not be dining with us this Thanksgiving. She probably won't come next year either. I am thankful.

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