Seattle Dogs

Seattle Dogs is an American recipe that serves 8. One serving contains 355 calories, 11g of protein, and 23g of fat. For $1.22 per serving, this recipe covers 9% of your daily requirements of vitamins and minerals. 520 people were glad they tried this recipe. It works well as a rather inexpensive side dish. From preparation to the plate, this recipe takes about 15 minutes. Head to the store and pick up sauerkraut, cream cheese, pickle relish, and a few other things to make it today. It is brought to you by Betty Crocker. With a spoonacular score of 46%, this dish is pretty good. Users who liked this recipe also liked Seattle Dogs, Seattle Cream Cheese Dogs, and Seattle One-Two Stuffing.

Servings: 8

Preparation duration: 15 minutes

 

Ingredients:

8 beef hot dogs

4 oz cream cheese, softened (about 1/2 cup)

8 hot dog buns, split, toasted

Mayonnaise, if desired

Ketchup and mustard, if desired

1/4 cup chopped onion

1/4 cup pickle relish

1/2 cup sauerkraut

Equipment:

grill

Cooking instruction summary:

1 Heat gas or charcoal grill. 2 Place hot dogs on grill over medium heat. Cook uncovered 10 to 15 minutes, turning frequently, until hot. 3 Spread 1 tablespoon cream cheese on cut side of bottom half of each bun. Place hot dogs on buns. Top with remaining ingredients.

 

Step by step:


1. Heat gas or charcoal grill.

2. Place hot dogs on grill over medium heat. Cook uncovered 10 to 15 minutes, turning frequently, until hot.

3. Spread 1 tablespoon cream cheese on cut side of bottom half of each bun.

4. Place hot dogs on buns. Top with remaining ingredients.


Nutrition Information:

Quickview
355k Calories
10g Protein
23g Total Fat
25g Carbs
3% Health Score
Limit These
Calories
355k
18%

Fat
23g
36%

  Saturated Fat
9g
58%

Carbohydrates
25g
9%

  Sugar
4g
5%

Cholesterol
42mg
14%

Sodium
943mg
41%

Get Enough Of These
Protein
10g
21%

Selenium
17µg
24%

Vitamin B1
0.32mg
21%

Vitamin B3
3mg
16%

Manganese
0.29mg
14%

Vitamin B12
0.86µg
14%

Folate
55µg
14%

Phosphorus
135mg
14%

Iron
2mg
14%

Zinc
1mg
10%

Calcium
99mg
10%

Vitamin B2
0.16mg
10%

Vitamin K
9µg
9%

Copper
0.14mg
7%

Fiber
1g
6%

Magnesium
22mg
6%

Potassium
168mg
5%

Vitamin B6
0.09mg
4%

Vitamin A
211IU
4%

Vitamin C
2mg
3%

Vitamin D
0.36µg
2%

Vitamin B5
0.22mg
2%

Vitamin E
0.23mg
2%

covered percent of daily need
Widget by spoonacular.com

 

Suggested for you

Orange Creamsicle Vegan Semifreddo
Panzanella (Bread Salad)
Mexican chicken soup – whole 30
Paleo Pizza Crust
Grilled Flank Steak with Mustardy Potato Salad
Cheesy Prosciutto Sage Potatoes Au Gratin
Grilled Corn with Herb and Garlic Butter
Chunky Greek Salad Topped W/ Sardines
Chocolate Banana Bundt Cake
Cauliflower Enchiladas with Poblano Cream Sauce
Food Trivia

The largest item found on any menu is roasted camel which is still served at some Bedouin weddings and was offered by royalty in Morocco several hundred years ago. The camel is cleaned and then stuffed with one whole lamb, 20 chickens, 60 eggs, and 110 gallons of water, among other ingredients.

Food Joke

When the employees of a restaurant attended a fire safety seminar, they watched a fire official demonstrate the proper way to operate an extinguisher. "Pull the pin like a hand grenade," he explained, "then depress the trigger to release the foam." Later an employee was selected to extinguish a controlled fire in the parking lot. In her nervousness, she forgot to pull the pin. The instructor hinted, "Like a hand grenade, remember?" In a burst of confidence she pulled the pin -- and hurled the extinguisher at the blaze.

Popular Recipes
3-Minute Gluten-Free Brownie for One

Gluten Free Gigi

Corn Flake Chicken

Simply Being Mommy

Crock-Pot Pulled Pork

Crock Pot Ladies

Shrimp Scampi Dip

Sugar Dish Me

slow cooker skinny cheesesteaks

Healthy Seasonal Recipes