Fluffy Golden Oreo Funfetti Rice Krispy Treats

Fluffy Golden Oreo Funfetti Rice Krispy Treats requires around 11 minutes from start to finish. This recipe serves 9. For $1.31 per serving, this recipe covers 11% of your daily requirements of vitamins and minerals. One portion of this dish contains around 4g of protein, 17g of fat, and a total of 573 calories. Head to the store and pick up butter, golden oreos, salt, and a few other things to make it today. It works well as a rather cheap side dish. This recipe from Oh Sweet Basil has 127 fans. With a spoonacular score of 44%, this dish is solid. If you like this recipe, you might also like recipes such as Funfetti Rice Krispy Treats, Golden Oreo Rice Krispies Treats #SundaySupper, and Funfetti Golden Oreo Fudge.

Servings: 9

Preparation duration: 5 minutes

Cooking duration: 6 minutes

 

Ingredients:

5 Tablespoons Butter

1 Package Golden Oreos, crushed, reserving ¾ cup for topping

8 cups Mini Marshmallows, plus 2 cups mini marshmallows (you'll need two packages)

4 cups Rice Krispies Cereal

Pinch of salt

3 Tablespoons Sprinkles, plus 3 extra for topping

¼ Teaspoon Vanilla

Equipment:

baking pan

sauce pan

bowl

aluminum foil

frying pan

Cooking instruction summary:

Line a 9x13" baking pan with foil and spray with nonstick spray.In a very large bowl, combine the cereal and oreos. Set aside.In a large saucepan over medium heat, add the butter and melt completely. Add the 8 cups marshmallows, salt and vanilla. Stir until all marshmallows are completely melted.Pour over the cereal and stir to combine.Add the remaining 2 cups marshmallows and sprinkles. Dump into the prepared pan and top with remaining oreos and sprinkles. Allow to cool or eat them warm. Wrap tightly with saran wrap to store.

 

Step by step:


1. Line a 9x13" baking pan with foil and spray with nonstick spray.In a very large bowl, combine the cereal and oreos. Set aside.In a large saucepan over medium heat, add the butter and melt completely.

2. Add the 8 cups marshmallows, salt and vanilla. Stir until all marshmallows are completely melted.

3. Pour over the cereal and stir to combine.

4. Add the remaining 2 cups marshmallows and sprinkles. Dump into the prepared pan and top with remaining oreos and sprinkles. Allow to cool or eat them warm. Wrap tightly with saran wrap to store.


Nutrition Information:

Quickview
572k Calories
4g Protein
16g Total Fat
104g Carbs
4% Health Score
Limit These
Calories
572k
29%

Fat
16g
26%

  Saturated Fat
5g
36%

Carbohydrates
104g
35%

  Sugar
62g
69%

Cholesterol
16mg
6%

Sodium
354mg
15%

Get Enough Of These
Protein
4g
9%

Vitamin E
4mg
29%

Iron
5mg
28%

Folate
101µg
25%

Vitamin B1
0.35mg
24%

Vitamin A
1022IU
20%

Vitamin B3
3mg
18%

Vitamin B2
0.29mg
17%

Manganese
0.31mg
16%

Vitamin B12
0.91µg
15%

Vitamin B6
0.3mg
15%

Vitamin C
7mg
10%

Selenium
5µg
7%

Copper
0.15mg
7%

Phosphorus
60mg
6%

Vitamin D
0.89µg
6%

Fiber
0.87g
3%

Magnesium
11mg
3%

Vitamin K
3µg
3%

Vitamin B5
0.29mg
3%

Zinc
0.41mg
3%

Potassium
66mg
2%

Calcium
18mg
2%

covered percent of daily need
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Food Trivia

Scientists can turn peanut butter into diamonds.

Food Joke

A Change In Plans Source: "Today's Woman" magazine, Barbara A Tyler. Martha Stewart will not be dining with us this Thanksgiving. I'm telling you in advance, so don't act surprised. Since Ms. Stewart won't be coming, I've made a few small changes: Our sidewalk will not be lined with homemade, paper bag luminaries. After a trial run, it was decided that no matter how cleverly done, rows of flaming lunch sacks do not have the desired welcoming effect. The dining table will not be covered with expensive linens, fancy China or crystal goblets. If possible, we will use dishes that match and everyone will get a fork. Since this IS Thanksgiving, we will refrain from using the plastic Peter Rabbit plate and the Santa napkins from last Christmas. Our centerpiece will not be the tower of fresh fruit and flowers that I promised. Instead we will be displaying a hedgehog-like decoration hand-crafted from the finest construction paper. The artist assures me it is a turkey. We will be dining fashionably late. The children will entertain you while you wait. I'm sure they will be happy to share every choice comment I have made regarding Thanksgiving, pilgrims and the turkey hotline. Please remember that most of these comments were made at 5:00 AM upon discovering that the turkey was still hard enough to cut diamonds. As accompaniment to the children's recital, I will play a recording of tribal drumming. If the children should mention that I don't own a recording of tribal drumming, or that tribal drumming sounds suspiciously like a frozen turkey in a clothes dryer, ignore them. They are lying. We toyed with the idea of ringing a dainty silver bell to announce the start of our feast. In the end, we chose to keep our traditional method. We've also decided against a formal seating arrangement. When the smoke alarm sounds, please gather around the table and sit where you like. In the spirit of harmony, we will ask the children to sit at a separate table. In a separate room. Next door. Now I know you have all seen pictures of one person carving a turkey in front of a crowd of appreciative onlookers. This will not be happening at our dinner. For safety reasons, the turkey will be carved in a private ceremony. I stress "private" meaning: Do not, under any circumstances, enter the kitchen to laugh at me. Do not send small, unsuspecting children to check on my progress. I have an electric knife. The turkey is unarmed. It stands to reason that I will eventually win. When I do, we will eat. Before I forget, there is one last change. Instead of offering a choice between 12 different scrumptious desserts, we will be serving the traditional pumpkin pie, garnished with whipped cream and small fingerprints. You will still have a choice: take it or leave it. Martha Stewart will not be dining with us this Thanksgiving. She probably won't come next year either. I am thankful.

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