Down Home Succotash
If you have approximately 25 minutes to spend in the kitchen, Down Home Succotash might be a super gluten free and dairy free recipe to try. For 42 cents per serving, you get a side dish that serves 14. One serving contains 78 calories, 3g of protein, and 4g of fat. 6 people have tried and liked this recipe. Only a few people really liked this Southern dish. It is brought to you by Taste of Home. Head to the store and pick up bacon, onion, lima beans, and a few other things to make it today. Overall, this recipe earns a not so amazing spoonacular score of 16%. Try “Home Sweet Home” Gingerbread Cottage, Home Smooth Home, and Simon and Seafort Blue Cheese Dressing – Blue cheese dressing doesn’t need to be purchased in the store, you can make this at home, in your own kitchen, and it tastes better home made for similar recipes.
Servings: 14
Cooking duration: 25 minutes
Ingredients:
1/4 pound sliced bacon, chopped
2 cups fresh or frozen corn
1 medium green pepper, chopped
1/2 pound lima beans
1 medium onion, chopped
2 medium tomatoes, cut into wedges
Equipment:
frying pan
paper towels
Cooking instruction summary:
Directions In a large skillet, cook bacon until crisp. Remove bacon to paper towels and drain all but 1 tablespoon drippings. In the same skillet, add the corn, beans, green pepper and onion. Simmer for 10-15 minutes or until vegetables are almost tender, adding water if necessary. Stir in tomatoes and bacon; cook just until tomatoes are heated through. Yield: 12-14 servings. Originally published as Down Home Succotash in Bountiful Harvest Cookbook1994, p32 Nutritional Facts 1 serving (1/2 cup) equals 56 calories, 2 g fat (1 g saturated fat), 2 mg cholesterol, 99 mg sodium, 9 g carbohydrate, 2 g fiber, 2 g protein. Print Add to Recipe Box Email a Friend
Step by step:
1. In a large skillet, cook bacon until crisp.
2. Remove bacon to paper towels and drain all but 1 tablespoon drippings.
3. In the same skillet, add the corn, beans, green pepper and onion. Simmer for 10-15 minutes or until vegetables are almost tender, adding water if necessary. Stir in tomatoes and bacon; cook just until tomatoes are heated through.
Nutrition Information:
covered percent of daily need
