The Pasta House Co. Penne Primavera

You can never have too many side dish recipes, so give The Pasta House Co. Penne Primaveran a try. This recipe serves 4 and costs 31 cents per serving. One portion of this dish contains around 10g of protein, 5g of fat, and a total of 304 calories. 53 people have tried and liked this recipe. This recipe from Copy Kat requires zucchini, fresh mushrooms, olive oil, and pasta sauce. From preparation to the plate, this recipe takes roughly 20 minutes. It is a good option if you're following a dairy free, lacto ovo vegetarian, and vegan diet. Overall, this recipe earns an amazing spoonacular score of 94%. Similar recipes are Penne Primavera with Shrimp, Pesto Penne Primavera, and Santa Fe Penne Primavera with Cumin-Ancho Chile Cream Sauce.

Servings: 4

Preparation duration: 10 minutes

Cooking duration: 10 minutes

 

Ingredients:

2 ounces Fresh Broccoli

1 ounce sliced, fresh Mushrooms

1/2 ounces Olive Oil

1 ounce Pasta House Co. Spaghetti Sauce

10 ounces cooked Penne Noodles

1 ounce sliced, fresh Zucchini

Equipment:

pot

Cooking instruction summary:

Blanch fresh broccoli. Place Olive Oil in a pot. Add butter, mushrooms and zucchini; sauté for 2 minutes. Add Broccoli. Add. The Pasta House Co. Spaghetti Sauce. Blanch noodles. Toss and heat for 3 minutes; remove noodles with pasta fork first; place vegetables on top. Top with parmigiano cheese.

 

Step by step:


1. Blanch fresh broccoli.

2. Place Olive Oil in a pot.

3. Add butter, mushrooms and zucchini; sauté for 2 minutes.

4. Add Broccoli.

5. Add. The Pasta House Co. Spaghetti Sauce. Blanch noodles. Toss and heat for 3 minutes; remove noodles with pasta fork first; place vegetables on top. Top with parmigiano cheese.


Nutrition Information:

 

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Food Trivia

The largest item on any menu in the world is the roast camel.

Food Joke

John invited his mother over for dinner. During the meal, his mother couldn't help noticing how attractive and shapely the housekeeper was. Over the course of the evening, she started to wonder if there was more between John and the housekeeper than met the eye. Reading his mom's thoughts, John volunteered, "I know what you must be thinking, but I assure you, my relationship with my housekeeper is purely professional." About a week later, the housekeeper came to John and said, "Ever since your mother came to dinner, I've been unable to find the beautiful silver gravy ladle. You don't suppose she took it, do you?" John said, "Well, I doubt it, but I'll write her a letter just to be sure." So he sat down and wrote: "Dear Mother, I'm not saying you 'did' take a gravy ladle from my house, and I'm not saying you 'did not' take a gravy ladle. But the fact remains that one has been missing ever since you were here for dinner." Several days later, John received a letter from his mother which said "Dear Son, I'm not saying that you 'do' sleep with your housekeeper, and I'm not saying that you 'do not' sleep with your housekeeper. But the fact remains that if she were sleeping in her own bed, she would have found the gravy ladle by now. Love, Mom"

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