Cheesy Potato Kugel

Need a gluten free and lacto ovo vegetarian main course? Cheesy Potato Kugel could be a super recipe to try. For $1.24 per serving, this recipe covers 17% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 22g of protein, 21g of fat, and a total of 446 calories. This recipe serves 8. Hanukkah will be even more special with this recipe. 116 people have made this recipe and would make it again. From preparation to the plate, this recipe takes around 1 hour and 20 minutes. It is brought to you by Betty Crocker. It is a rather inexpensive recipe for fans of Jewish food. Head to the store and pick up nutmeg, eggs, mild cheddar cheese, and a few other things to make it today. All things considered, we decided this recipe deserves a spoonacular score of 61%. This score is pretty good. If you like this recipe, take a look at these similar recipes: Potato Kugel, Potato Kugel, and Potato Kugel.

Servings: 8

Preparation duration: 20 minutes

Cooking duration: 60 minutes

 

Ingredients:

2 cups small-curd cottage cheese

4 eggs, beaten

6 tablespoons chopped fresh chives

3 cloves garlic, finely chopped

2 cups shredded mild Cheddar cheese

1/8 teaspoon freshly ground nutmeg

1 large onion

4 lb russet potatoes, peeled

Salt and pepper to taste

Equipment:

glass baking pan

oven

box grater

bowl

baking pan

Cooking instruction summary:

1 Heat oven to 400F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray. 2 Shred potatoes by rubbing them across the larger holes of a box grater. In large bowl, place shredded potatoes; cover with cold water. 3 In separate large bowl, shred onion by rubbing across the larger holes of the box grater. Add cottage cheese, Cheddar cheese, 4 tablespoons of the chives, the garlic, nutmeg and eggs. 4 Drain potatoes; rinse under running water. Drain well, using hands to press out as much excess water as possible. Add potatoes to cheese mixture in bowl; season with salt and pepper. Mix well; spoon into baking dish. 5 Bake 1 hour or until golden brown; sprinkle with remaining chives.

 

Step by step:


1. Heat oven to 400F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray.

2. Shred potatoes by rubbing them across the larger holes of a box grater. In large bowl, place shredded potatoes; cover with cold water.

3. In separate large bowl, shred onion by rubbing across the larger holes of the box grater.

4. Add cottage cheese, Cheddar cheese, 4 tablespoons of the chives, the garlic, nutmeg and eggs.

5. Drain potatoes; rinse under running water.

6. Drain well, using hands to press out as much excess water as possible.

7. Add potatoes to cheese mixture in bowl; season with salt and pepper.

8. Mix well; spoon into baking dish.

9. Bake 1 hour or until golden brown; sprinkle with remaining chives.


Nutrition Information:

Quickview
445k Calories
22g Protein
20g Total Fat
43g Carbs
9% Health Score
Limit These
Calories
445k
22%

Fat
20g
32%

  Saturated Fat
11g
74%

Carbohydrates
43g
15%

  Sugar
2g
3%

Cholesterol
141mg
47%

Sodium
594mg
26%

Get Enough Of These
Protein
22g
44%

Calcium
455mg
46%

Vitamin B6
0.88mg
44%

Phosphorus
321mg
32%

Potassium
1042mg
30%

Manganese
0.42mg
21%

Vitamin C
15mg
19%

Vitamin B2
0.29mg
17%

Selenium
11µg
17%

Magnesium
65mg
16%

Iron
2mg
15%

Vitamin B1
0.22mg
14%

Copper
0.27mg
14%

Fiber
3g
13%

Folate
53µg
13%

Zinc
1mg
13%

Vitamin B3
2mg
12%

Vitamin B5
1mg
12%

Vitamin A
502IU
10%

Vitamin K
9µg
9%

Vitamin B12
0.43µg
7%

Vitamin D
0.61µg
4%

Vitamin E
0.35mg
2%

covered percent of daily need
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Food Trivia

The largest item on any menu in the world is the roast camel.

Food Joke

John invited his mother over for dinner. During the meal, his mother couldn't help noticing how attractive and shapely the housekeeper was. Over the course of the evening, she started to wonder if there was more between John and the housekeeper than met the eye. Reading his mom's thoughts, John volunteered, "I know what you must be thinking, but I assure you, my relationship with my housekeeper is purely professional." About a week later, the housekeeper came to John and said, "Ever since your mother came to dinner, I've been unable to find the beautiful silver gravy ladle. You don't suppose she took it, do you?" John said, "Well, I doubt it, but I'll write her a letter just to be sure." So he sat down and wrote: "Dear Mother, I'm not saying you 'did' take a gravy ladle from my house, and I'm not saying you 'did not' take a gravy ladle. But the fact remains that one has been missing ever since you were here for dinner." Several days later, John received a letter from his mother which said "Dear Son, I'm not saying that you 'do' sleep with your housekeeper, and I'm not saying that you 'do not' sleep with your housekeeper. But the fact remains that if she were sleeping in her own bed, she would have found the gravy ladle by now. Love, Mom"

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