Raspberry Basil Iced Tea

Raspberry Basil Iced Tea might be just the side dish you are searching for. One serving contains 95 calories, 0g of protein, and 0g of fat. For 63 cents per serving, this recipe covers 2% of your daily requirements of vitamins and minerals. This recipe serves 10. If you have fresh basil, juice of lime, raspberries, and a few other ingredients on hand, you can make it. 100 people found this recipe to be tasty and satisfying. It is brought to you by Foodnetwork. It is a good option if you're following a gluten free, dairy free, lacto ovo vegetarian, and fodmap friendly diet. From preparation to the plate, this recipe takes roughly 6 hours and 20 minutes. Taking all factors into account, this recipe earns a spoonacular score of 23%, which is rather bad. If you like this recipe, take a look at these similar recipes: Raspberry Iced Tea, Strawberry-basil Iced Tea, and Raspberry and Rum Iced Tea.

Servings: 10

Preparation duration: 5 minutes

Cooking duration: 375 minutes

 

Ingredients:

1 bunch fresh basil (about 10 leaves), 3 leaves reserved for garnish

Juice of 2 limes

2 cups raspberries

36 raspberries

1 cup sugar

8 bags hibiscus tea

Equipment:

Cooking instruction summary:

Bring 8 cups water to a boil. Add the raspberries, sugar, tea bags and basil. Turn off the heat and steep 5 to 10 minutes. Strain and let cool, then combine with the lime juice in a large pitcher. Refrigerate until chilled, about 1 hour. Serve in Raspberry Ice-filled glasses, garnished with fresh basil leaves. Add 3 raspberries to each ice cube slot in an ice-cube tray. Fill with water and freeze until solid, 6 to 8 hours.

 

Step by step:


1. Bring 8 cups water to a boil.

2. Add the raspberries, sugar, tea bags and basil. Turn off the heat and steep 5 to 10 minutes. Strain and let cool, then combine with the lime juice in a large pitcher. Refrigerate until chilled, about 1 hour.

3. Serve in Raspberry Ice-filled glasses, garnished with fresh basil leaves.

4. Add 3 raspberries to each ice cube slot in an ice-cube tray. Fill with water and freeze until solid, 6 to 8 hours.


Nutrition Information:

Quickview
95k Calories
0.42g Protein
0.21g Total Fat
24g Carbs
1% Health Score
Limit These
Calories
95k
5%

Fat
0.21g
0%

  Saturated Fat
0.01g
0%

Carbohydrates
24g
8%

  Sugar
21g
24%

Cholesterol
0.0mg
0%

Sodium
0.69mg
0%

Get Enough Of These
Protein
0.42g
1%

Vitamin C
10mg
12%

Manganese
0.22mg
11%

Fiber
2g
8%

Vitamin K
5µg
6%

Magnesium
7mg
2%

Vitamin E
0.29mg
2%

Folate
7µg
2%

Copper
0.03mg
2%

Potassium
57mg
2%

Iron
0.26mg
1%

Vitamin B5
0.11mg
1%

Vitamin A
55IU
1%

Phosphorus
10mg
1%

Calcium
10mg
1%

Vitamin B6
0.02mg
1%

Vitamin B2
0.02mg
1%

Vitamin B3
0.2mg
1%

covered percent of daily need
Widget by spoonacular.com

 

Suggested for you

Garlic Parmesan Dinner Rolls
Peanut Butter Banana Muffins
Miso soup with chicken and chayote
Ditch Dogs
Better Than "Anything" Cake
Fresh 'n' Fruity Salmon Salad
Homemade Instant Pancake Mix
Chorizo and Shrimp Quesadillas with Smoky Guacamole
tropical overnight oatmeal smoothie
Bourbon Street Sirloin Steak a la Applebee’s
Food Trivia

The most amount of grapes eaten in 3 minutes is 133. This record was set in 2001 by Mat Hand, from the UK.

Food Joke

One day a blonde went into Wal-Mart and saw something she liked. The Blonde asked the clerk what it was. The Clerk said it was a thermous. What does the thermous do? It keeps hot things hot and cold things cold. So she bought one. The blonde brought it to work one day and the blondes boss who also is a blonde said what is that thing? It is a thermous the first blonde said. What does it do? Keeps hot things hot and cold things cold. What do you have in it? I have coffee and a popcycle in it. Sent by Tom.

Popular Recipes
Vegetable Shepherd's Pie

Allrecipes

Boston Cream Pie Cheesecake

Cookies and Cups

Easy French Onion Soup

Recipe Girl

Truffle Aioli

Lifes Ambrosia

Tangy Shrimp Kabobs

Taste of Home