Raspberry Basil Iced Tea

Raspberry Basil Iced Tea might be just the side dish you are searching for. One serving contains 95 calories, 0g of protein, and 0g of fat. For 63 cents per serving, this recipe covers 2% of your daily requirements of vitamins and minerals. This recipe serves 10. If you have fresh basil, juice of lime, raspberries, and a few other ingredients on hand, you can make it. 100 people found this recipe to be tasty and satisfying. It is brought to you by Foodnetwork. It is a good option if you're following a gluten free, dairy free, lacto ovo vegetarian, and fodmap friendly diet. From preparation to the plate, this recipe takes roughly 6 hours and 20 minutes. Taking all factors into account, this recipe earns a spoonacular score of 23%, which is rather bad. If you like this recipe, take a look at these similar recipes: Raspberry Iced Tea, Strawberry-basil Iced Tea, and Raspberry and Rum Iced Tea.

Servings: 10

Preparation duration: 5 minutes

Cooking duration: 375 minutes

 

Ingredients:

1 bunch fresh basil (about 10 leaves), 3 leaves reserved for garnish

Juice of 2 limes

2 cups raspberries

36 raspberries

1 cup sugar

8 bags hibiscus tea

Equipment:

Cooking instruction summary:

Bring 8 cups water to a boil. Add the raspberries, sugar, tea bags and basil. Turn off the heat and steep 5 to 10 minutes. Strain and let cool, then combine with the lime juice in a large pitcher. Refrigerate until chilled, about 1 hour. Serve in Raspberry Ice-filled glasses, garnished with fresh basil leaves. Add 3 raspberries to each ice cube slot in an ice-cube tray. Fill with water and freeze until solid, 6 to 8 hours.

 

Step by step:


1. Bring 8 cups water to a boil.

2. Add the raspberries, sugar, tea bags and basil. Turn off the heat and steep 5 to 10 minutes. Strain and let cool, then combine with the lime juice in a large pitcher. Refrigerate until chilled, about 1 hour.

3. Serve in Raspberry Ice-filled glasses, garnished with fresh basil leaves.

4. Add 3 raspberries to each ice cube slot in an ice-cube tray. Fill with water and freeze until solid, 6 to 8 hours.


Nutrition Information:

Quickview
95k Calories
0.42g Protein
0.21g Total Fat
24g Carbs
1% Health Score
Limit These
Calories
95k
5%

Fat
0.21g
0%

  Saturated Fat
0.01g
0%

Carbohydrates
24g
8%

  Sugar
21g
24%

Cholesterol
0.0mg
0%

Sodium
0.69mg
0%

Get Enough Of These
Protein
0.42g
1%

Vitamin C
10mg
12%

Manganese
0.22mg
11%

Fiber
2g
8%

Vitamin K
5µg
6%

Magnesium
7mg
2%

Vitamin E
0.29mg
2%

Folate
7µg
2%

Copper
0.03mg
2%

Potassium
57mg
2%

Iron
0.26mg
1%

Vitamin B5
0.11mg
1%

Vitamin A
55IU
1%

Phosphorus
10mg
1%

Calcium
10mg
1%

Vitamin B6
0.02mg
1%

Vitamin B2
0.02mg
1%

Vitamin B3
0.2mg
1%

covered percent of daily need
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Food Trivia

The Arabs invented caramel.

Food Joke

Four surgeons were taking a coffee break and were discussing their work. The first said, "I think accountants are the easiest to operate on. You open them up and everything inside is numbered." The second said, "I think librarians are the easiest to operate on. You open them up and everything inside is in alphabetical order." The third said, "I like to operate on electricians. You open them up and everything inside is color-coded." The fourth one said, "I like to operate on lawyers. They're heartless spineless, gutless, and their heads and their ass are interchangeable."

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