The Ultimate Mojito

Need a gluten free, dairy free, lacto ovo vegetarian, and fodmap friendly beverage? The Ultimate Mojito could be an outstanding recipe to try. One serving contains 154 calories, 0g of protein, and 0g of fat. This recipe serves 5. For $1.56 per serving, this recipe covers 1% of your daily requirements of vitamins and minerals. Plenty of people made this recipe, and 1019 would say it hit the spot. This recipe from Jo Cooks requires club soda, mint, lime juice, and lime zest. From preparation to the plate, this recipe takes around 5 minutes. Overall, this recipe earns an improvable spoonacular score of 2%. Try The Ultimate Mojito… The Sequel – The Cherry Mojito, Crimson Tide Mojito (Cherry Mojito), and Mojito for similar recipes.

Servings: 5

Preparation duration: 5 minutes

 

Ingredients:

2 cups club soda

4 cups of ice

1/4 cup lime juice

zest from one lime

8 sprigs of mint, leaves only

1 cup rum

1/4 cup sugar

Equipment:

blender

Cooking instruction summary:

In a blender add the mint leaves, lime zest, lime juice, sugar and 2 cups of the ice. Blend well until it's all slushy.To the blender, add the remaining ice, rum and club soda. Stir well and serve.

 

Step by step:


1. In a blender add the mint leaves, lime zest, lime juice, sugar and 2 cups of the ice. Blend well until it's all slushy.To the blender, add the remaining ice, rum and club soda. Stir well and serve.


Nutrition Information:

Quickview
154k Calories
0.12g Protein
0.03g Total Fat
11g Carbs
0% Health Score
Limit These
Calories
154k
8%

Fat
0.03g
0%

  Saturated Fat
0.01g
0%

Carbohydrates
11g
4%

  Sugar
10g
11%

Cholesterol
0.0mg
0%

Sodium
30mg
1%

Alcohol
16g
89%

Get Enough Of These
Protein
0.12g
0%

Vitamin C
4mg
5%

Copper
0.06mg
3%

Calcium
16mg
2%

Manganese
0.03mg
2%

Vitamin A
74IU
1%

Magnesium
5mg
1%

Zinc
0.16mg
1%

covered percent of daily need
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Food Trivia

High-frequency sounds enhance the sweetness in food, while low frequencies bring out the bitterness.

Food Joke

A waiter approached the man studying the menu carefully at the fancy restaurant. "May I take your order, sir?" he asked."Well, I was wondering how you prepare your chickens." The man replied."Oh, it`s nothing too special, sir," the waiter confided. "We just tell them straight out that they`re going to die."

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