Baked Quinoa Chicken Frittata {Gluten Free}

The recipe Baked Quinoa Chicken Frittata {Gluten Free} can be made in approximately 35 minutes. This gluten free recipe serves 6 and costs $1.56 per serving. This main course has 270 calories, 19g of protein, and 12g of fat per serving. Head to the store and pick up quinoa, cream cheese, egg whites, and a few other things to make it today. It is brought to you by Sugar Free Mom. 543 people have made this recipe and would make it again. Overall, this recipe earns a good spoonacular score of 68%. If you like this recipe, take a look at these similar recipes: Baked Herb Veggie Quinoa Bites , Curried Chicken Quinoa Salad – Gluten Free, and Quinoa Salad With Pineapple Mojito Chicken {Gluten Free, Low Fat, High Protein}.

Servings: 6

Preparation duration: 10 minutes

Cooking duration: 25 minutes

 

Ingredients:

6 ounces cooked chicken breast, chopped

4 ounces mascarpone cheese or cream cheese

2 egg whites

4 eggs, beaten

¼ cup fresh chopped parsley

½ teaspoon garlic powder

¼ teaspoon pepper

1 cup dry uncooked quinoa

1 cup chopped roasted red peppers

½ teaspoon salt

2-3 scallions, chopped

Equipment:

bowl

oven

pot

broiler

Cooking instruction summary:

Place quinoa in a pot with 2 cups of water.Bring to a boil.Reduce heat, cover and simmer for 12-15 minutes until water is all absorbed. Set aside to cool.Preheat oven to 375 degrees.In a large bowl combine all the rest of the ingredients.Once quinoa is cooled, add to other ingredients and stir well to combine.Spray a 9 inch pie plate with nonstick cooking spray.Pour mixture into pie plate.Bake 25 minutes.Place under broiler for 3-5 minutes to brown top of frittata.Enjoy warm!

 

Step by step:


1. Place quinoa in a pot with 2 cups of water.Bring to a boil.Reduce heat, cover and simmer for 12-15 minutes until water is all absorbed. Set aside to cool.Preheat oven to 375 degrees.In a large bowl combine all the rest of the ingredients.Once quinoa is cooled, add to other ingredients and stir well to combine.Spray a 9 inch pie plate with nonstick cooking spray.

2. Pour mixture into pie plate.

3. Bake 25 minutes.

4. Place under broiler for 3-5 minutes to brown top of frittata.Enjoy warm!


Nutrition Information:

Quickview
270k Calories
19g Protein
12g Total Fat
20g Carbs
10% Health Score
Limit These
Calories
270k
14%

Fat
12g
19%

  Saturated Fat
5g
32%

Carbohydrates
20g
7%

  Sugar
0.91g
1%

Cholesterol
154mg
51%

Sodium
656mg
29%

Get Enough Of These
Protein
19g
38%

Vitamin K
50µg
48%

Manganese
0.65mg
33%

Selenium
21µg
31%

Phosphorus
282mg
28%

Vitamin B3
4mg
23%

Vitamin B6
0.42mg
21%

Folate
79µg
20%

Vitamin B2
0.34mg
20%

Magnesium
75mg
19%

Vitamin C
14mg
18%

Vitamin A
794IU
16%

Iron
2mg
14%

Copper
0.25mg
12%

Zinc
1mg
12%

Vitamin B5
1mg
11%

Potassium
378mg
11%

Fiber
2g
10%

Vitamin B1
0.15mg
10%

Vitamin E
1mg
8%

Calcium
69mg
7%

Vitamin B12
0.41µg
7%

Vitamin D
0.73µg
5%

covered percent of daily need
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Food Trivia

The Arabs invented caramel.

Food Joke

Four surgeons were taking a coffee break and were discussing their work. The first said, "I think accountants are the easiest to operate on. You open them up and everything inside is numbered." The second said, "I think librarians are the easiest to operate on. You open them up and everything inside is in alphabetical order." The third said, "I like to operate on electricians. You open them up and everything inside is color-coded." The fourth one said, "I like to operate on lawyers. They're heartless spineless, gutless, and their heads and their ass are interchangeable."

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