The BEST Caprese Salad with Pistachios
If you want to add more lacto ovo vegetarian recipes to your recipe box, The BEST Caprese Salad with Pistachios might be a recipe you should try. For $2.33 per serving, you get a salad that serves 6. One serving contains 423 calories, 19g of protein, and 34g of fat. If you have balsamic vinegar, basil, olive oil, and a few other ingredients on hand, you can make it. 1280 people found this recipe to be delicious and satisfying. It is brought to you by Oh Sweet Basil. From preparation to the plate, this recipe takes roughly 5 minutes. All things considered, we decided this recipe deserves a spoonacular score of 80%. This score is super. Try Insalata caprese all’americana (American-Style Caprese Salad), Spinach Salad With Pistachios, and Turkey Salad with Pistachios for similar recipes.
Servings: 6
Preparation duration: 5 minutes
Ingredients:
Good Quality Balsamic Vinegar
2 tablespoons basil, chopped
3 large tomatoes or heirloom tomatoes
1 lb fresh mozarella
Olive Oil
1/3 cup chopped pistachios
Salt and Pepper
*crusty bread toast points or flatbread-optional
Equipment:
bowl
Cooking instruction summary:
Slice the tomatoes and mozzarella and arrange in a spiral in a dish or bowl. Drizzle with olive oil, balsamic vinegar and a sprinkle of salt and pepper. Top with pistachios and basil and serve immediately. See note
Step by step:
1. Slice the tomatoes and mozzarella and arrange in a spiral in a dish or bowl.
2. Drizzle with olive oil, balsamic vinegar and a sprinkle of salt and pepper. Top with pistachios and basil and serve immediately. See note
Nutrition Information:
covered percent of daily need
