Avocado Mango Salad
Avocado Mango Salad could be just the gluten free, dairy free, and lacto ovo vegetarian recipe you've been looking for. This recipe serves 4 and costs $1.2 per serving. One portion of this dish contains approximately 3g of protein, 15g of fat, and a total of 200 calories. It works well as a salad. It is brought to you by All She Cooks. If you have avocados, red onion, salt, and a few other ingredients on hand, you can make it. 36 people have tried and liked this recipe. From preparation to the plate, this recipe takes around 45 minutes. With a spoonacular score of 86%, this dish is outstanding. Avocado and Mango Salad, Mango and Avocado Salad, and Raspberry, Avocado & Mango Salad are very similar to this recipe.
Servings: 4
Ingredients:
2 avocados, diced
1 tsp honey
2 jalapeños, diced
1 tsp lime juice
1 mango, diced
¼ cup of red onion, diced
1 roma tomato, diced
½ tsp salt
Equipment:
Cooking instruction summary:
Mix all the ingredients, cover and place in fridge for about one hour for flavors to marry.Serve
Step by step:
1. Mix all the ingredients, cover and place in fridge for about one hour for flavors to marry.
2. Serve
Nutrition Information:
covered percent of daily need
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