Graham Cracker Log

Graham Cracker Log takes around 50 minutes from beginning to end. For 57 cents per serving, you get a side dish that serves 12. One portion of this dish contains approximately 4g of protein, 14g of fat, and a total of 260 calories. This recipe from Hossier Homemade has 285 fans. A mixture of truvia, graham cracker crumbs, evaporated milk, and a handful of other ingredients are all it takes to make this recipe so yummy. With a spoonacular score of 17%, this dish is rather bad. Similar recipes include Graham Cracker Recipe, Graham Cracker Pie, and Graham Cracker Pie.

Servings: 12

Preparation duration: 10 minutes

Cooking duration: 40 minutes

 

Ingredients:

1/4 cup Butter or Margarine, softened

1 cup Chocolate Chips

1 cup Evaporated Milk

3 cups Graham Cracker crumbs, crushed fine (about 3 sleeves of crackers)

1/2 cup Truvia Baking Blend

1 teaspoon Vanilla

1/2 cup Walnuts, chopped roughly

Equipment:

baking paper

food processor

rolling pin

aluminum foil

oven

frying pan

bowl

toothpicks

Cooking instruction summary:

Preheat oven to 350 degrees and line a 9 inch square pan with foil or parchment paper Crush graham crackers in food processor or resealable bag using a rolling pin Add crumbs and Truvia Baking Blend to a large bowl Add milk, butter and vanilla. Mix until well blended Fold in chocolate chips and nuts Spread evenly into pan Bake for 30-40 minute or until a toothpick inserted in the center comes out clean

 

Step by step:


1. Preheat oven to 350 degrees and line a 9 inch square pan with foil or parchment paper Crush graham crackers in food processor or resealable bag using a rolling pin

2. Add crumbs and Truvia Baking Blend to a large bowl

3. Add milk, butter and vanilla.

4. Mix until well blended Fold in chocolate chips and nuts

5. Spread evenly into pan

6. Bake for 30-40 minute or until a toothpick inserted in the center comes out clean


Nutrition Information:

Quickview
324k Calories
4g Protein
14g Total Fat
45g Carbs
1% Health Score
Limit These
Calories
324k
16%

Fat
14g
22%

  Saturated Fat
6g
39%

Carbohydrates
45g
15%

  Sugar
33g
37%

Cholesterol
18mg
6%

Sodium
205mg
9%

Get Enough Of These
Protein
4g
9%

Phosphorus
103mg
10%

Calcium
95mg
10%

Manganese
0.17mg
8%

Vitamin B2
0.13mg
8%

Iron
1mg
7%

Magnesium
25mg
6%

Fiber
1g
6%

Vitamin B1
0.07mg
5%

Zinc
0.73mg
5%

Vitamin B3
0.89mg
4%

Copper
0.09mg
4%

Vitamin A
203IU
4%

Folate
16µg
4%

Potassium
125mg
4%

Vitamin B6
0.06mg
3%

Vitamin B5
0.17mg
2%

Selenium
0.88µg
1%

Vitamin E
0.18mg
1%

covered percent of daily need
Widget by spoonacular.com

 

Suggested for you

Spicy Baked Cauliflower and Sweet Potatoes
Panch Phoran: Bengali Panch Phoran
Cinnamon Oatmeal Baked Apple
Grilled Coriander and Lime Chicken
Vegetarian Pasta Fagioli #MushroomMakeover Week 4
County Fair Funnel Cakes – you can make funnel cakes just like you buy out
Bake-from-the-freezer pizzas
Red Wine Poached Pears
Fresh Pea Salad
Whipped Feta & Grilled Peach Salad with Blueberry Balsamic Vinaigrette for #SundaySupper
Food Trivia

You can cook an egg on a sidewalk at 158°F (70°C).

Food Joke

Two foreign nuns have just arrived in the USA by boat and one says to the other, "I hear that the people of this country actually eat dogs." "Odd," her companion replies, "but if we shall live in America, we might as well do as the Americans do." Nodding emphatically, the Mother Superior points to a hot dog vendor and they both walk towards the cart. "Two dogs, please," she says. The vendor is only too pleased to oblige and he wraps both hot dogs in foil and hands them over the counter. Excited, the nuns hurry over to a bench and begin to unwrap their "dogs." The Mother Superior is first to open hers. She begins to blush and then, staring at it for a moment, leans over to the other nun and whispers cautiously, "What part did you get?"

Popular Recipes
Gluten-Free Spice Cake

Taste of Home

Creamy Carrot Bisque

Vegetarian Times

Dinner Tonight: Welsh Rarebit with Brussels Sprouts

Serious Eats

Chia Peach Berry Protein Green Smoothie Bowl

Oh Sweet Basil

Swiss Steak

Foodnetwork