Yorkshire Pudding

Yorkshire Pudding is a side dish that serves 12. One portion of this dish contains around 5g of protein, 2g of fat, and a total of 75 calories. For 27 cents per serving, this recipe covers 4% of your daily requirements of vitamins and minerals. 2637 people have made this recipe and would make it again. If you have roast beef, salt, milk, and a few other ingredients on hand, you can make it. It is brought to you by Closet Cooking. From preparation to the plate, this recipe takes roughly 35 minutes. Taking all factors into account, this recipe earns a spoonacular score of 33%, which is not so super. Similar recipes include Yorkshire Pudding, Yorkshire Pudding, and Yorkshire Pudding.

Servings: 12

Preparation duration: 5 minutes

Cooking duration: 30 minutes

 

Ingredients:

3 large eggs, lightly beaten

1 cup flour

1 cup milk

6 tablespoons roast beef drippings (or butter, oil or lard), melted

1/2 teaspoon salt

Equipment:

muffin tray

bowl

oven

Cooking instruction summary:

Mix the four, milk, eggs, salt and 2 tablespoons of the drippings in a large bowl until smooth.Divide the remaining drippings between 12 muffin holes in a muffin pan and place in a preheated 450F oven for 5 minutes.Carefully pull the pan out of the oven and spoon the batter into each muffin hole filling them about half way.Return the pan to the oven and bake for 20 minutes, reduce the heat to 350F and bake until golden brown all over, about 10 minutes.Remove from oven and enjoy while still warm.

 

Step by step:


1. Mix the four, milk, eggs, salt and 2 tablespoons of the drippings in a large bowl until smooth.Divide the remaining drippings between 12 muffin holes in a muffin pan and place in a preheated 450F oven for 5 minutes.Carefully pull the pan out of the oven and spoon the batter into each muffin hole filling them about half way.Return the pan to the oven and bake for 20 minutes, reduce the heat to 350F and bake until golden brown all over, about 10 minutes.

2. Remove from oven and enjoy while still warm.


Nutrition Information:

Quickview
77k Calories
4g Protein
2g Total Fat
9g Carbs
2% Health Score
Limit These
Calories
77k
4%

Fat
2g
3%

  Saturated Fat
0.87g
5%

Carbohydrates
9g
3%

  Sugar
1g
1%

Cholesterol
52mg
18%

Sodium
234mg
10%

Get Enough Of These
Protein
4g
10%

Selenium
8µg
12%

Vitamin B2
0.15mg
9%

Phosphorus
67mg
7%

Folate
26µg
7%

Vitamin B1
0.1mg
7%

Vitamin B3
1mg
6%

Vitamin B12
0.33µg
5%

Calcium
52mg
5%

Iron
0.86mg
5%

Vitamin C
3mg
4%

Manganese
0.08mg
4%

Zinc
0.58mg
4%

Vitamin D
0.51µg
3%

Vitamin B5
0.34mg
3%

Vitamin B6
0.06mg
3%

Potassium
75mg
2%

Vitamin A
100IU
2%

Magnesium
7mg
2%

Copper
0.03mg
2%

Fiber
0.28g
1%

Vitamin E
0.15mg
1%

covered percent of daily need
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Related Videos:

Yorkshire Pudding (Roast Beef Fat Pastry) - Food Wishes

 

Yorkshire Pudding Recipe - How to Make Yorkshire Pudding

 

Popovers! NOT Yorkshire Pudding - How to Make Popover Dinner Rolls

 

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Food Trivia

The Arabs invented caramel.

Food Joke

Four surgeons were taking a coffee break and were discussing their work. The first said, "I think accountants are the easiest to operate on. You open them up and everything inside is numbered." The second said, "I think librarians are the easiest to operate on. You open them up and everything inside is in alphabetical order." The third said, "I like to operate on electricians. You open them up and everything inside is color-coded." The fourth one said, "I like to operate on lawyers. They're heartless spineless, gutless, and their heads and their ass are interchangeable."

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