PHILADELPHIA 3-Step Cheesecake

PHILADELPHIA 3-Step Cheesecake takes about 4 hours and 20 minutes from beginning to end. One portion of this dish contains roughly 6g of protein, 26g of fat, and a total of 365 calories. This recipe serves 8. For 91 cents per serving, this recipe covers 6% of your daily requirements of vitamins and minerals. This recipe is liked by 899 foodies and cooks. A mixture of cream cheese, eggs, graham cracker crust, and a handful of other ingredients are all it takes to make this recipe so delicious. It is brought to you by Kraft Recipes. Overall, this recipe earns a rather bad spoonacular score of 25%. If you like this recipe, take a look at these similar recipes: Philadelphia 3-Step Pumpkin Cheesecake, PHILADELPHIA 3-STEP Pumpkin Cheesecake, and PHILADELPHIA 3-STEP Peppermint Cheesecake.

Servings: 8

Preparation duration: 10 minutes

Cooking duration: 250 minutes

 

Ingredients:

2 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened

2 eggs

1 ready-to-use graham cracker crumb crust (6 oz.)

1/2 cup sugar

1/2 tsp. vanilla

Equipment:

oven

Cooking instruction summary:

Heat oven to 325F. Beat cream cheese, sugar and vanilla with mixer until blended. Add eggs; beat just until blended. Pour into crust. Bake 40 min. or until center is almost set. Cool. Refrigerate 3 hours.

 

Step by step:


1. Heat oven to 325F.

2. Beat cream cheese, sugar and vanilla with mixer until blended.

3. Add eggs; beat just until blended.

4. Pour into crust.

5. Bake 40 min. or until center is almost set. Cool. Refrigerate 3 hours.


Nutrition Information:

Quickview
365k Calories
5g Protein
25g Total Fat
28g Carbs
1% Health Score
Limit These
Calories
365k
18%

Fat
25g
40%

  Saturated Fat
12g
77%

Carbohydrates
28g
10%

  Sugar
18g
20%

Cholesterol
103mg
34%

Sodium
297mg
13%

Get Enough Of These
Protein
5g
12%

Vitamin A
821IU
16%

Manganese
0.28mg
14%

Phosphorus
106mg
11%

Vitamin B2
0.17mg
10%

Selenium
5µg
8%

Calcium
68mg
7%

Folate
25µg
6%

Vitamin K
6µg
6%

Iron
0.97mg
5%

Vitamin B5
0.53mg
5%

Zinc
0.7mg
5%

Vitamin E
0.67mg
4%

Vitamin B12
0.24µg
4%

Vitamin B3
0.78mg
4%

Vitamin D
0.56µg
4%

Vitamin B1
0.05mg
4%

Potassium
118mg
3%

Copper
0.07mg
3%

Magnesium
11mg
3%

Vitamin B6
0.05mg
3%

Fiber
0.4g
2%

covered percent of daily need
Widget by spoonacular.com

 

Suggested for you

Latin Chicken and Rice Pot
Pumpkin French Toast
Salisbury Steaks With Gravy
Parmesan Zucchini and Corn
Vietnamese Banh Mi Sandwich
Spinach Almond Crostini
Seasoned Green Beans
Creamed spinach grilled cheese sandwich
Three Cheese and Chicken Stuffed Shells
Chocolate Raspberry Cupcakes
Food Trivia

We eat 300 million portions of fish and chips in Britain each year.

Food Joke

A customer at Green`s Gourmet Grocery marveled at the proprietor`s quick wit and intelligence."Tell me, Green, what makes you so smart?""I wouldn`t share my secret with just anyone," Green replies, lowering his voice so the other shoppers won`t hear. "But since you`re a good and faithful customer, I`ll let you in on it. Fish heads. You eat enough of them, you`ll be positively brilliant.""You sell them here?" the customer asks."Only $4 apiece," says Green.The customer buys three. A week later, he`s back in the store complaining that the fish heads were disgusting and he isn`t any smarter."You didn`t eat enough, " says Green. The customer goes home with 20 more fish heads. Two weeks later, he`s back and this time he`s really angry."Hey, Green," he says, "You`re selling me fish heads for $4 apiece when I can buy the whole fish for $2. You`re ripping me off!""You see?" says Green. "You`re smarter already."

Popular Recipes
Dublin Coddle

Epicurious

Almond Coleslaw

Taste of Home

a toast to my blogiversary

Jelly Toast Blog

Paella for Four; A Wonderful Spanish Mixed Seafood Stew

Foodista

Low Carb Cauliflower Fried “Rice”

Slender Kitchen