Slow Cooker Hot Fudge Peanut Butter Pudding Cake

You can never have too many side dish recipes, so give Slow Cooker Hot Fudge Peanut Butter Pudding Cake a try. This recipe serves 6. For 71 cents per serving, this recipe covers 14% of your daily requirements of vitamins and minerals. One serving contains 652 calories, 12g of protein, and 30g of fat. This recipe from Mels Kitchen Café requires baking powder, salt, vanillan extract, and peanut butter. 34 people were impressed by this recipe. From preparation to the plate, this recipe takes approximately 45 minutes. Overall, this recipe earns a solid spoonacular score of 46%. Slow Cooker Caramel Peanut Butter Hot Fudge Cake, Slow Cooker Caramel Peanut Butter Hot Fudge Cake, and Slow Cooker Hot Fudge Pudding Cake are very similar to this recipe.

Servings: 6

 

Ingredients:

1 ½ teaspoons baking powder

2 tablespoons canola oil

1 cup all-purpose flour

½ cup milk

½ cup smooth or chunky peanut butter

1/8 teaspoon salt

½ cup semisweet chocolate chips

½ cup sugar

¾ cup sugar

2 tablespoons unsweetened cocoa powder

1 tablespoon vanilla extract

Vanilla ice cream for serving

1 ½ cups boiling water

Equipment:

slow cooker

whisk

bowl

Cooking instruction summary:

Coat a medium round or oval slow cooker with nonstick cooking spray.In a medium size bowl, whisk together the flour, cocoa, sugar, baking powder, and salt. Make a well in the center, add the milk, oil, and vanilla, and stir in widening circles, gradually incorporating the dry ingredients, until you have a smooth batter. Stir in the peanut butter. The batter will be thick. Stir in the chocolate chips. Spread evenly in the crockpot.To make the topping, in another medium-size bowl, combine the cocoa, and sugar; pour in the boiling water and whisk until smooth. Gently pour over the batter in the cooker; DO NOT STIR. Cover and cook on HIGH until puffed and the top layer is set, 2 to 2 ½ hours.Turn off the cooker and let it stand, covered for 30 minutes before serving.Serve with vanilla ice cream.

 

Step by step:


1. Coat a medium round or oval slow cooker with nonstick cooking spray.In a medium size bowl, whisk together the flour, cocoa, sugar, baking powder, and salt. Make a well in the center, add the milk, oil, and vanilla, and stir in widening circles, gradually incorporating the dry ingredients, until you have a smooth batter. Stir in the peanut butter. The batter will be thick. Stir in the chocolate chips.

2. Spread evenly in the crockpot.To make the topping, in another medium-size bowl, combine the cocoa, and sugar; pour in the boiling water and whisk until smooth. Gently pour over the batter in the cooker; DO NOT STIR. Cover and cook on HIGH until puffed and the top layer is set, 2 to 2 ½ hours.Turn off the cooker and let it stand, covered for 30 minutes before serving.

3. Serve with vanilla ice cream.


Nutrition Information:

Quickview
651k Calories
11g Protein
29g Total Fat
87g Carbs
5% Health Score
Limit These
Calories
651k
33%

Fat
29g
46%

  Saturated Fat
10g
68%

Carbohydrates
87g
29%

  Sugar
64g
72%

Cholesterol
31mg
11%

Sodium
215mg
9%

Alcohol
0.75g
4%

Caffeine
16mg
6%

Get Enough Of These
Protein
11g
23%

Manganese
0.74mg
37%

Phosphorus
305mg
31%

Vitamin B3
4mg
22%

Magnesium
84mg
21%

Copper
0.42mg
21%

Vitamin E
3mg
20%

Vitamin B2
0.34mg
20%

Calcium
177mg
18%

Selenium
11µg
17%

Fiber
4g
16%

Potassium
535mg
15%

Iron
2mg
15%

Vitamin B1
0.22mg
15%

Folate
58µg
15%

Zinc
1mg
12%

Vitamin B6
0.17mg
9%

Vitamin B5
0.83mg
8%

Vitamin A
318IU
6%

Vitamin B12
0.38µg
6%

Vitamin K
4µg
5%

Vitamin D
0.4µg
3%

covered percent of daily need
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Food Trivia

We eat 300 million portions of fish and chips in Britain each year.

Food Joke

Roy Collette and his brother-in-law have been exchanging the same pair of pants as a Christmas present for 11 years-- and each time the package gets harder to open. This year the pants came wrapped in a car mashed into a 3-foot cube. The trousers are in the glove compartment of a 1974 Gremlin. Now Collette's plotting his revenge -- if he can get them out. It all started when Collette received a pair of moleskin trousers from his brother-in-law, Larry Kunkel of Bensenville, Illinois. Kunkel's mother had given her son the britches when he was a college student. He wore them a few times, but they froze stiff in cold weather and he didn't like them. So he gave them to Collette. Collette, who called the moleskins "miserable," wore them three times, then wrapped them up and gave them back to Kunkel for Christmas the next year. The friendly exchange continued routinely until Collette twisted the pants tightly, stuffed them into a 3-foot-long, 1-inch wide tube and gave them back to Kunkel. The next Christmas, Kunkel compressed the pants into a 7-inch square, wrapped them with wire and gave the "bale" to Collette. Not to be outdone, the next year Collette put the pants into a 2-foot-square crate filled with stones, nailed it shut, banded it with steel and gave the trusty trousers back to Kunkel. The brothers agreed to end the caper if the trousers were damaged. But they were as careful as they were clever. Kunkel had the pants mounted inside an insulated window that had a 20-year guarantee and shipped them off to Collette. Collette broke the glass, recovered the trousers, stuffed them into a 5-inch coffee can and soldered it shut. The can was put in a 5-gallon container filled with concrete and reinforcing rods and given to Kunkel the following Christmas. Two years ago, Kunkel installed the pants in a 225 pound homemade steel ashtray made from 8-inch steel casings and etched Collette's name on the side. Collette had some trouble retrieving the treasured trousers, but succeeded without burning them with a cutting torch. Last Christmas, Collette found a 600-pound safe and hauled it to Viracon Inc. in Owatonna, where the shipping department decorated it with red and green stripes, put the pants inside and welded the safe shut. The safe was then shipped to Kunkel, who is the plant manager for Viracon's outlet in Bensenville. Last week, the pants were trucked to Owatonna, 55 miles south of Minneapolis, in a drab green, 3-foot cube that once was a car with 95,000 miles on it. A note attached to the 2,000-pound scrunched car advised Collette that the pants were inside the glove compartment. "This will take some planning," Collette said. "I will definitely get them out. I'm confident." But he's waiting until January to think about how to recover the bothersome britches. "Wait until next year," he warned. "I'm on the offensive again."

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