Winter- Spiced Red Wine Sangria

Winter- Spiced Red Wine Sangria takes around 15 minutes from beginning to end. This recipe serves 10. For $1.36 per serving, this recipe covers 3% of your daily requirements of vitamins and minerals. One portion of this dish contains about 0g of protein, 0g of fat, and a total of 140 calories. 8 people were impressed by this recipe. A mixture of red wine, bartlett pear, blood oranges, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is a good option if you're following a gluten free, dairy free, lacto ovo vegetarian, and vegan diet. It is brought to you by Recipe Girl. With a spoonacular score of 15%, this dish is rather bad. Similar recipes include Spiced White Wine Sangria, Red Wine Sangria, and Red Wine Sangria.

Servings: 10

Preparation duration: 15 minutes

 

Ingredients:

1 cup apple juice

1 medium Bartlett pear, cut into 1/2-inch cubes

3 medium blood oranges (or naval oranges), cut into 1/4-inch slices

2 (3-inch) cinnamon sticks

1/4 cup granulated white sugar

2 medium lemons, cut into 1/4-inch slices

1 (750 ml.) bottle fruity red wine

1/3 cup Triple Sec or any other orange flavored liqueur

Equipment:

Cooking instruction summary:

Combine all ingredients in a large pitcher; stir until sugar dissolves. Cover and refrigerate for at least 4 hours or overnight. Remove cloves and cinnamon sticks before serving.

 

Step by step:


1. Combine all ingredients in a large pitcher; stir until sugar dissolves. Cover and refrigerate for at least 4 hours or overnight.

2. Remove cloves and cinnamon sticks before serving.


Nutrition Information:

 

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Food Trivia

In 2012, divers discovered a 2,000-year-old Roman shipwreck that was so well preserved even the food was intact in its storage jars.

Food Joke

A man told his doctor, "I don't think my wife's hearing is as good as it used to be. What should I do?" The doctor replied, "Try this test first. When your wife is at the sink doing dishes, stand fifteen feet behind her and ask her a question. If she doesn't respond, keep moving closer, asking the question until she hears you." He went home and saw his wife preparing dinner. Standing fifteen feet behind her he said, "What's for dinner, honey?" Hearing no reply, he moved up to ten feet behind her and repeated the question. Still no reply, so he moved to five feet. Finally he stood directly behind her and said, "Honey, what's for dinner tonight?" She turned around and yelled in his face, "For the fourth time, I SAID CHICKEN, you deaf old goat!

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