Cookies and Cream Fudge

The recipe Cookies and Cream Fudge can be made in roughly 2 hours and 15 minutes. This recipe serves 9. For 51 cents per serving, this recipe covers 2% of your daily requirements of vitamins and minerals. One serving contains 414 calories, 2g of protein, and 17g of fat. This recipe is liked by 743 foodies and cooks. Plenty of people really liked this dessert. If you have butter, vanilla, marshmallow cream, and a few other ingredients on hand, you can make it. It is brought to you by Premeditated Left Over. Overall, this recipe earns an improvable spoonacular score of 4%. If you like this recipe, you might also like recipes such as Cookies and Cream Fudge Swirl Ice Cream, Cookies ‘n Cream Fudge, and Cookies and Cream Fudge.

Servings: 9

Preparation duration: 5 minutes

Cooking duration: 10 minutes

 

Ingredients:

3/4 cup butter (or dairy-free margarine)

1 1/2 cups crushed cookies (I used Barbara's GF Mini Chocolate Cookies)

2/3 cup evaporated milk (or coconut milk)

1 jar of marshmallow cream (7 ounce jar)

2 cups sugar

1 teaspoon vanilla

Equipment:

candy thermometer

pot

frying pan

Cooking instruction summary:

In a large pot combine the butter, evaporated milk, and sugar. Cook over high heat, stirring continuously until the mixture reaches 234 degrees (use a candy thermometer to keep track of the temperature). Remove from heat.Stir in white chocolate chips until they are completely melted and completely mixed in.Add vanilla; stir well.Stir in marshmallow cream until it is completely mixed in.Stir in cookie pieces.Pour fudge into a greased pan or serving dish. Put it in the refrigerator to cool, approximately 2 hours.

 

Step by step:


1. In a large pot combine the butter, evaporated milk, and sugar. Cook over high heat, stirring continuously until the mixture reaches 234 degrees (use a candy thermometer to keep track of the temperature).

2. Remove from heat.Stir in white chocolate chips until they are completely melted and completely mixed in.

3. Add vanilla; stir well.Stir in marshmallow cream until it is completely mixed in.Stir in cookie pieces.

4. Pour fudge into a greased pan or serving dish. Put it in the refrigerator to cool, approximately 2 hours.


Nutrition Information:

Quickview
605k Calories
3g Protein
26g Total Fat
91g Carbs
0% Health Score
Limit These
Calories
605k
30%

Fat
26g
40%

  Saturated Fat
13g
81%

Carbohydrates
91g
31%

  Sugar
66g
74%

Cholesterol
54mg
18%

Sodium
362mg
16%

Get Enough Of These
Protein
3g
8%

Vitamin B2
0.21mg
12%

Vitamin A
551IU
11%

Vitamin B1
0.14mg
9%

Manganese
0.17mg
9%

Phosphorus
85mg
9%

Folate
29µg
7%

Calcium
68mg
7%

Vitamin B3
1mg
7%

Iron
1mg
6%

Selenium
3µg
5%

Vitamin K
5µg
5%

Vitamin E
0.6mg
4%

Copper
0.06mg
3%

Potassium
102mg
3%

Magnesium
11mg
3%

Fiber
0.71g
3%

Vitamin B5
0.26mg
3%

Zinc
0.38mg
3%

Vitamin D
0.34µg
2%

Vitamin B6
0.04mg
2%

Vitamin B12
0.1µg
2%

covered percent of daily need
Widget by spoonacular.com

 

Suggested for you

Spaghettini with Roasted Tomatoes, Fresh Basil, and Toasted Garlic Breadcrumbs
Grilled Salad Pizza
White Chocolate Fudge
Pumpkin Cinnamon Swirl Bread
Paleo Banana Bread Chocolate Truffles
Goat Cheese Stuffed Cherry Peppers
Buddha's Delight (Jai)
Grilled Romaine Hearts with Buttermilk-Dill Dressing
Sex in a Pan
Healthy Spinach Lasagna Rolls
Food Trivia

In 2012, divers discovered a 2,000-year-old Roman shipwreck that was so well preserved even the food was intact in its storage jars.

Food Joke

A man told his doctor, "I don't think my wife's hearing is as good as it used to be. What should I do?" The doctor replied, "Try this test first. When your wife is at the sink doing dishes, stand fifteen feet behind her and ask her a question. If she doesn't respond, keep moving closer, asking the question until she hears you." He went home and saw his wife preparing dinner. Standing fifteen feet behind her he said, "What's for dinner, honey?" Hearing no reply, he moved up to ten feet behind her and repeated the question. Still no reply, so he moved to five feet. Finally he stood directly behind her and said, "Honey, what's for dinner tonight?" She turned around and yelled in his face, "For the fourth time, I SAID CHICKEN, you deaf old goat!

Popular Recipes
Cheeseburger Frittata

She Wears Many Hats

Healthy Vegan Chocolate Frosting

Go Dairy Free

German Zwiebelkuchen (Onion Pie)

Allrecipes

Margherita Pita Pizza

For the Love of Cooking

Chinese Fried Wonton

Steamy Kitchen