2-Ingredient Pizza Dough

2-Ingredient Pizza Dough is a lacto ovo vegetarian main course. This recipe serves 5 and costs 56 cents per serving. One portion of this dish contains approximately 15g of protein, 1g of fat, and a total of 309 calories. 9 people found this recipe to be flavorful and satisfying. This recipe from Crunchy Creamy Sweet requires baking powder, greek yogurt, salt, and self rising flour. Only a few people really liked this Mediterranean dish. From preparation to the plate, this recipe takes roughly 37 minutes. Overall, this recipe earns a good spoonacular score of 65%. Users who liked this recipe also liked Two Ingredient Pizza Dough, 2 Ingredient Pizza Dough, and Magic Mozzarella Dough – Low Carb Pizza Dough.

Servings: 5

Preparation duration: 25 minutes

Cooking duration: 12 minutes

 

Ingredients:

3 3/4 teaspoon baking powder

1 1/2 cups natural sour cream or Greek yogurt

3/4 teaspoon salt

3 cups all-purpose flour see note if using self-rising flour

Equipment:

mixing bowl

whisk

wooden spoon

baking paper

rolling pin

oven

frying pan

Cooking instruction summary:

InstructionsIn a large mixing bowl, whisk together flour, baking powder and salt.Add natural sour cream and stir with a wooden spoon.Form the dough into a ball. Place on a floured surface. Let rest for 20 minutes.Next, form the dough into a log and slice in half. Place each half on a sheet of parchment paper and roll out with lightly floured rolling pin. You can place it on a 12" pizza pan to use as a guide.Preheat oven to 400 degrees F.Spread a layer of pizza sauce over the dough, add shredded cheese, pepperoni, sliced olives, diced onions, peppers, cooked bacon or sausage or whatever toppings you like.Bake pizza in preheated oven for 12 minutes or until the edges are golden and the cheese is melted. Cool slightly before slicing.

 

Step by step:


1. In a large mixing bowl, whisk together flour, baking powder and salt.

2. Add natural sour cream and stir with a wooden spoon.Form the dough into a ball.

3. Place on a floured surface.

4. Let rest for 20 minutes.Next, form the dough into a log and slice in half.

5. Place each half on a sheet of parchment paper and roll out with lightly floured rolling pin. You can place it on a 12" pizza pan to use as a guide.Preheat oven to 400 degrees F.

6. Spread a layer of pizza sauce over the dough, add shredded cheese, pepperoni, sliced olives, diced onions, peppers, cooked bacon or sausage or whatever toppings you like.

7. Bake pizza in preheated oven for 12 minutes or until the edges are golden and the cheese is melted. Cool slightly before slicing.


Nutrition Information:

Quickview
309k Calories
15g Protein
1g Total Fat
57g Carbs
12% Health Score
Limit These
Calories
309k
15%

Fat
1g
2%

  Saturated Fat
0.26g
2%

Carbohydrates
57g
19%

  Sugar
2g
2%

Cholesterol
3mg
1%

Sodium
374mg
16%

Get Enough Of These
Protein
15g
30%

Selenium
35µg
51%

Phosphorus
359mg
36%

Manganese
0.61mg
31%

Calcium
207mg
21%

Potassium
462mg
13%

Vitamin B2
0.21mg
12%

Vitamin B12
0.45µg
8%

Fiber
1g
7%

Copper
0.15mg
7%

Folate
28µg
7%

Magnesium
26mg
7%

Zinc
0.97mg
6%

Iron
0.97mg
5%

Vitamin B5
0.53mg
5%

Vitamin B1
0.07mg
5%

Vitamin B3
0.87mg
4%

Vitamin B6
0.07mg
3%

Vitamin E
0.31mg
2%

covered percent of daily need
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