Easy Cherry Cobbler
The recipe Easy Cherry Cobbler is ready in roughly 25 minutes and is definitely a super lacto ovo vegetarian option for lovers of Southern food. For 92 cents per serving, this recipe covers 7% of your daily requirements of vitamins and minerals. One serving contains 412 calories, 4g of protein, and 17g of fat. This recipe serves 6. If you have all purpose flour, sugar, cherries, and a few other ingredients on hand, you can make it. It works well as a very affordable dessert. This recipe from Goodeness Gracious has 511 fans. All things considered, we decided this recipe deserves a spoonacular score of 30%. This score is not so tremendous. Users who liked this recipe also liked Easy Cherry Cobbler, Easy Cherry Cobbler, and Too-Easy Cherry Cobbler.
Servings: 6
Preparation duration: 5 minutes
Cooking duration: 20 minutes
Ingredients:
1 cup All Purpose Flour
2 tsp Baking Powder
1/2 cup Butter- Melted
15 oz Can Cherries
1 cup Milk
Pinch of Salt
1 cup Sugar
Equipment:
sauce pan
ramekin
Cooking instruction summary:
Heat cherries in juices in a sauce pan to a boil and then remove from heat and set aside.Mix dry ingredients well and then add milk and blend through.Divide butter into 6 mugs or ramekins and spoon batter over butter.Spoon cherries into each cup but do not stir.Bake at 400 degrees until golden, 20-30 minutes
Step by step:
1. Heat cherries in juices in a sauce pan to a boil and then remove from heat and set aside.
2. Mix dry ingredients well and then add milk and blend through.Divide butter into 6 mugs or ramekins and spoon batter over butter.Spoon cherries into each cup but do not stir.
3. Bake at 400 degrees until golden, 20-30 minutes
Nutrition Information:
covered percent of daily need
Related Videos:
EASY Cherry Cobbler | The Recipe Rebel
