Nanakusa Gayu

Nanakusa Gayu requires roughly 25 minutes from start to finish. This recipe makes 2 servings with 693 calories, 12g of protein, and 17g of fat each. For $1.8 per serving, this recipe covers 11% of your daily requirements of vitamins and minerals. If you have rice, olive oil, ready-to-serve Asian fried rice, and a few other ingredients on hand, you can make it. 91 person were glad they tried this recipe. It works well as an affordable side dish. It is brought to you by Norecipes. With a spoonacular score of 60%, this dish is solid. If you like this recipe, you might also like recipes such as .

Servings: 2

Preparation duration: 5 minutes

Cooking duration: 20 minutes

 

Ingredients:

In a saucepan over medium-high heat, melt the butter and saute the turnip and daikon until they become translucent.

In a small food processor puree the olive oil and greens to make a pesto.

Serve the nanakusa gayu with tbsp of pesto on top.

Stop adding liquid when the rice is your desired consistency. I went to about 2 3/4 cups.

Add the rice and stir to allow the butter to soak in.

Add the sake along with 1 cup of vegetable stock and start stirring. Continue cooking until the stock is absorbed and the rice mixture is very thick.

Add salt to taste.

Turn down the heat to medium and continue adding 1/2 cup of vegetable stock at a time, stirring constantly and allowing the liquid to fully absorb between each addition.

Equipment:

Cooking instruction summary:

 

Nutrition Information:

Quickview
568k Calories
11g Protein
3g Total Fat
120g Carbs
9% Health Score
Limit These
Calories
568k
28%

Fat
3g
5%

  Saturated Fat
0.74g
5%

Carbohydrates
120g
40%

  Sugar
2g
2%

Cholesterol
0.0mg
0%

Sodium
780mg
34%

Get Enough Of These
Protein
11g
23%

Manganese
1mg
51%

Vitamin A
1501IU
30%

Selenium
14µg
20%

Vitamin B3
3mg
15%

Fiber
3g
13%

Phosphorus
107mg
11%

Vitamin B1
0.16mg
10%

Copper
0.21mg
10%

Vitamin B5
0.95mg
9%

Vitamin B6
0.15mg
8%

Potassium
247mg
7%

Zinc
1mg
7%

Vitamin B2
0.11mg
7%

Iron
1mg
6%

Magnesium
23mg
6%

Calcium
46mg
5%

Folate
15µg
4%

Vitamin C
1mg
1%

Vitamin E
0.17mg
1%

covered percent of daily need
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Food Trivia

The Bourbon biscuit was introduced in 1910 originally under the name Creola.

Food Joke

A blind man walks into a restaurant and sits down. The waiter, who is also the owner, walks up to the blind man and hands him a menu. "I'm sorry, sir, but I am blind and can't read the menu. Just bring me a dirty fork from a previous customer. I'll smell it and order from there." A little confused, the owner walks over to the dirty dish pile and picks up a greasy fork. He returns to the blind man's table and hands it to him. The blind man puts the fork to his nose and takes in a deep breath. "Ah, yes, that's what I'll have -- meatloaf and mashed potatoes." Unbelievable, the owner thinks as he walks towards the kitchen. The cook happens to be the owner's wife. He tells her what had just happened. The blind man eats his meal and leaves. Several days later, the blind man returns and the owner mistakenly brings him a menu again. "Sir, remember me? I'm the blind man." "I'm sorry, I didn't recognize you. I'll go get you a dirty fork." The owner retrieves a dirty fork and brings it to the blind man. After another deep breath, the blind man says, "That smells great. I'll take the macaroni and cheese with broccoli." Walking away in disbelief, the owner thinks the blind man is screwing around with him and tells his wife that the next time the blind man comes in he's going to test him. The blind man eats and leaves. He returns the following week, but this time the owner sees him coming and runs to the kitchen. He tells his wife, "Mary, rub this fork on your panties before I take it to the blind man." Mary complies and hands her husband the fork. As the blind man walks in and sits down, the owner is ready and waiting. "Good afternoon, sir, this time I remembered you and I already have the fork ready for you." The blind man puts the fork to his nose, takes a deep whiff, and says, "Hey I didn't know that Mary worked here..."

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