Cinnamon Pear Frozen Yogurt
Cinnamon Pear Frozen Yogurt takes around 45 minutes from beginning to end. For $1.5 per serving, you get a dessert that serves 2. One portion of this dish contains roughly 13g of protein, 3g of fat, and a total of 460 calories. It is a good option if you're following a gluten free and lacto ovo vegetarian diet. A mixture of ground allspice, vanilla yogurt, pear, and a handful of other ingredients are all it takes to make this recipe so flavorful. Several people made this recipe, and 144 would say it hit the spot. It is brought to you by Allrecipes. Overall, this recipe earns a solid spoonacular score of 66%. If you like this recipe, you might also like recipes such as Banana-Cinnamon Frozen Yogurt, Frozen Coconut Yogurt with Cinnamon, and Creamy yogurt porridge with pear, walnut & cinnamon topping.
Servings: 2
Preparation duration: 5 minutes
Cooking duration: 40 minutes
Ingredients:
1/4 teaspoon ground allspice
1/2 teaspoon ground cinnamon
1 (15 ounce) can pear halves
2 cups vanilla yogurt
1/3 cup white sugar
Equipment:
food processor
blender
Cooking instruction summary:
Drain pears, reserving 1/2 cup of juice. Puree pears in food processor or blender.Combine pears, reserved juice, yogurt, sugar, cinnamon and allspice in canister of ice cream maker. Freeze according to manufacturers' directions.Kitchen-Friendly View
Step by step:
1. Drain pears, reserving 1/2 cup of juice. Puree pears in food processor or blender.
Nutrition Information:
covered percent of daily need
