Mocha Ice Cream

You can never have too many dessert recipes, so give Mochan Ice Cream a try. This gluten free recipe serves 5 and costs $1.97 per serving. One portion of this dish contains about 9g of protein, 62g of fat, and a total of 827 calories. 98 people were impressed by this recipe. From preparation to the plate, this recipe takes roughly 45 minutes. It will be a hit at your Summer event. It is brought to you by Erins Food Files. Head to the store and pick up egg yolks, semisweet chocolate, instant coffee granules, and a few other things to make it today. Taking all factors into account, this recipe earns a spoonacular score of 41%, which is good. Try Mochan Ice Cream, Mochan Ice Cream, and Mochan Ice Cream Cake for similar recipes.

Servings: 5

 

Ingredients:

4 egg yolks

1 cup half-and-half

3 tablespoons instant coffee granules

1 (8-ounce) package semisweet chocolate squares, coarsely chopped

1/4 cup strong brewed coffee

3/4 cup sugar, divided

2 cups whipping cream

Equipment:

hand mixer

microwave

sauce pan

bowl

Cooking instruction summary:

Microwave chocolate in a 1-quart microwave-safe bowl at HIGH 1 1/2 minutes or until melted, stirring twice; stir in brewed coffee. Set chocolate mixture aside.Bring whipping cream, half-and-half, 1/2 cup sugar, and coffee granules to a boil in a heavy saucepan over medium-high heat, stirring until sugar and coffee dissolve.Beat yolks and remaining 1/4 cup sugar at high speed with an electric mixer until thick and pale. With mixer at low speed, gradually pour hot cream mixture into yolk mixture; return to saucepan.Cook over medium heat, stirring constantly, 6 to 8 minutes or until mixture thickens and coats a spoon. Remove from heat; stir in chocolate mixture. Cover and chill 2 hours.Pour chilled mixture into freezer container of a 5-quart hand-turned or electric freezer. Freeze according to manufacturer's instructions.Pack freezer with additional ice and rock salt, and let stand 1 hour. Serve ice cream with cookies, if desired.

 

Step by step:


1. Microwave chocolate in a 1-quart microwave-safe bowl at HIGH 1 1/2 minutes or until melted, stirring twice; stir in brewed coffee. Set chocolate mixture aside.Bring whipping cream, half-and-half, 1/2 cup sugar, and coffee granules to a boil in a heavy saucepan over medium-high heat, stirring until sugar and coffee dissolve.Beat yolks and remaining 1/4 cup sugar at high speed with an electric mixer until thick and pale. With mixer at low speed, gradually pour hot cream mixture into yolk mixture; return to saucepan.Cook over medium heat, stirring constantly, 6 to 8 minutes or until mixture thickens and coats a spoon.

2. Remove from heat; stir in chocolate mixture. Cover and chill 2 hours.

3. Pour chilled mixture into freezer container of a 5-quart hand-turned or electric freezer. Freeze according to manufacturer's instructions.Pack freezer with additional ice and rock salt, and let stand 1 hour.

4. Serve ice cream with cookies, if desired.


Nutrition Information:

Quickview
827k Calories
8g Protein
62g Total Fat
61g Carbs
4% Health Score
Limit These
Calories
827k
41%

Fat
62g
95%

  Saturated Fat
36g
230%

Carbohydrates
61g
20%

  Sugar
46g
52%

Cholesterol
307mg
102%

Sodium
69mg
3%

Caffeine
138mg
46%

Get Enough Of These
Protein
8g
18%

Vitamin A
1801IU
36%

Manganese
0.67mg
33%

Copper
0.59mg
30%

Phosphorus
288mg
29%

Magnesium
102mg
26%

Selenium
13µg
20%

Iron
3mg
19%

Vitamin B2
0.29mg
17%

Calcium
164mg
16%

Potassium
519mg
15%

Fiber
3g
15%

Zinc
2mg
13%

Vitamin E
1mg
12%

Vitamin B12
0.69µg
12%

Vitamin D
1µg
10%

Vitamin B5
0.98mg
10%

Vitamin K
7µg
7%

Folate
26µg
7%

Vitamin B3
1mg
7%

Vitamin B6
0.11mg
6%

Vitamin B1
0.08mg
5%

Vitamin C
1mg
1%

covered percent of daily need
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Related Videos:

5 Ingredient Mocha Ice Cream (DAIRY FREE)| Simply Bakings

 

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Food Trivia

Octopuses are eaten alive in Korea.

Food Joke

Copyright 1999 W. Bruce Cameron Every Wednesday morning for the past nine years, my wife has interrupted the usual flow of chaos by shrieking, "oh my gosh, it's trash day!" The children, all three of whom are in various stages of school preparation, react to this statement as if she has just spoken Romanian, stopping and staring at her in numb incomprehension. "Hurry!" my wife urges them. Being obedient children, they immediately proceed to hurry. However, with no specific instructions beyond that, they don't seem to be hurrying to do anything in particular--certainly, trash collection is in no way involved. They bump into each other in the hallway a lot, shouting at each other to "get out of the way!" "Gather up all the garbage!" my wife and I command. The kids respond by forming a committee to debate the fairness of this directive. After a brief discussion, they reach the consensus that everyone should be held responsible for his or her "own" junk. As corollary to this absurd principle, they initiate an anthropologic study into the contents of each receptacle. For example, since the parents cook, most of the trash under the sink is "theirs." My oldest daughter haughtily declares that she "never" throws anything away. My son, checking through the downstairs trash can to gather evidence that he's not accountable for that one, begins to feel remorse over some of the things he's discarded, and starts pulling items out. "We're running late!" my wife warns. This could be our Official Family Motto. I recently purchased a shredder for my confidential documents, only to discover I don't have any confidential documents. However, a fifteen-year-old girl's entire life is cause for secrecy, and I can hear her using the device now, grinding up correspondence from her friends in school. "We don't have time for that!" I tell her. A few minutes later, my son joins her and begins shredding what sounds like a potato. The school bus chugs by, and I pick up the phone to call the attendance line. "For absences, press 1," the recording tells me. "For late arrivals, press 2. If you're the Camerons calling because it's trash day, press 3." "We're pigs," my oldest daughter announces. I regard her warily. "We throw away too much stuff." "It would be better just to dump it all on the floor in your bedroom like you do," I agree. Despite my expectations, a single garbage can has now found its way to the curb. My son places it in the center of the driveway, so that no one will be able to drive to work. A gusty wind blows an empty milk jug out of the container and into the woods. My boy responds with the reflexes of a glacier, watching the carton bounce away. I open the door. "Hey!" I tell him. "Go get that!" He stares at me blankly. "The milk jug!" I yell. "Oh, okay, Dad!" he responds cheerfully. Having seen his bus pass by has put him in a euphoric mood. He picks up a second plastic milk container and, to my amazement, tosses it into the wind, jubilantly clapping his hands as it flies into the trees. "Why did you do that?" I shriek. "Well it seemed like a waste of time to go after just one!" he responds logically. He'll make someone a fine husband someday. All week long my children have been denying that the kitchen trash needs to be emptied, jumping up and down on the contents to compress them. As a result, when I drag the plastic container from under the sink, it weighs as much as a collapsed star. I wrestle it to the end of the driveway and the neighborhood dogs trot up to see what the Camerons will have on the breakfast buffet this morning. My daughter is right; we do throw too much stuff away. By the time we're finished, we've dragged so much junk out to the end of my driveway it resembles the inside of my garage. The shredder falls silent and the kids go to school, and what passes for peace at the Cameron house settles over the morning. Until next Wednesday.

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