Homemade Oreos

You can never have too many dessert recipes, so give Homemade Oreos a try. One portion of this dish contains roughly 1g of protein, 3g of fat, and a total of 121 calories. This recipe serves 24 and costs 14 cents per serving. If you have baking powder, half & half, cocoa, and a few other ingredients on hand, you can make it. 79 people found this recipe to be tasty and satisfying. It is brought to you by Cheap Recipe Blog. It is a good option if you're following a lacto ovo vegetarian diet. From preparation to the plate, this recipe takes roughly 29 minutes. Taking all factors into account, this recipe earns a spoonacular score of 6%, which is very bad (but still fixable). Homemade Oreos, Homemade Oreos, and Homemade Oreos are very similar to this recipe.

Servings: 24

Preparation duration: 20 minutes

Cooking duration: 9 minutes

 

Ingredients:

1/4 teaspoon baking powder

1 teaspoon baking soda

1/4 cup softened butter

1/2 cup unsweetened cocoa (I used black cocoa)

1 large egg

1 1/4 cups flour

2 tablespoons half-and-half or cream

2 cups powdered sugar

1/4 teaspoon salt

1 cup sugar

2 teaspoons vanilla extract

Equipment:

oven

bowl

baking sheet

Cooking instruction summary:

Preheat oven to 375F. To make cookies, cream butter, sugar, and vanilla together. Add egg and mix well. In a separate bowl, sift dry ingredients together. Add to butter mixture and combine.Place dough onto cookie sheet by rounded teaspoon-fulls. Flatten dough slightly. Bake for about 9 minutes, or until cookies are done. Remove from oven and set on cooling racks.To make frosting filling, mix butter, cream and vanilla together. Add enough powdered sugar (approximately 2 cups) to make a thick frosting.To assemble cookies, spread frosting on one cookie half and lightly press another cookie onto the frosting.

 

Step by step:


1. Preheat oven to 375F. To make cookies, cream butter, sugar, and vanilla together.

2. Add egg and mix well. In a separate bowl, sift dry ingredients together.

3. Add to butter mixture and combine.

4. Place dough onto cookie sheet by rounded teaspoon-fulls. Flatten dough slightly.

5. Bake for about 9 minutes, or until cookies are done.

6. Remove from oven and set on cooling racks.To make frosting filling, mix butter, cream and vanilla together.

7. Add enough powdered sugar (approximately 2 cups) to make a thick frosting.To assemble cookies, spread frosting on one cookie half and lightly press another cookie onto the frosting.


Nutrition Information:

Quickview
121k Calories
1g Protein
2g Total Fat
24g Carbs
0% Health Score
Limit These
Calories
121k
6%

Fat
2g
4%

  Saturated Fat
1g
10%

Carbohydrates
24g
8%

  Sugar
18g
20%

Cholesterol
13mg
4%

Sodium
91mg
4%

Caffeine
4mg
1%

Get Enough Of These
Protein
1g
3%

Manganese
0.12mg
6%

Selenium
3µg
5%

Copper
0.08mg
4%

Vitamin B1
0.05mg
4%

Folate
13µg
3%

Iron
0.6mg
3%

Vitamin B2
0.05mg
3%

Fiber
0.77g
3%

Phosphorus
28mg
3%

Magnesium
10mg
3%

Vitamin B3
0.43mg
2%

Vitamin A
74IU
2%

Zinc
0.21mg
1%

Potassium
44mg
1%

covered percent of daily need
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Related Videos:

Homemade Oreos

 

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Food Trivia

Pound cake got its name from its original recipe, which called for a pound each of butter, eggs, sugar, and flour.

Food Joke

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