Homemade Oreos
You can never have too many dessert recipes, so give Homemade Oreos a try. One portion of this dish contains roughly 1g of protein, 3g of fat, and a total of 121 calories. This recipe serves 24 and costs 14 cents per serving. If you have baking powder, half & half, cocoa, and a few other ingredients on hand, you can make it. 79 people found this recipe to be tasty and satisfying. It is brought to you by Cheap Recipe Blog. It is a good option if you're following a lacto ovo vegetarian diet. From preparation to the plate, this recipe takes roughly 29 minutes. Taking all factors into account, this recipe earns a spoonacular score of 6%, which is very bad (but still fixable). Homemade Oreos, Homemade Oreos, and Homemade Oreos are very similar to this recipe.
Servings: 24
Preparation duration: 20 minutes
Cooking duration: 9 minutes
Ingredients:
1/4 teaspoon baking powder
1 teaspoon baking soda
1/4 cup softened butter
1/2 cup unsweetened cocoa (I used black cocoa)
1 large egg
1 1/4 cups flour
2 tablespoons half-and-half or cream
2 cups powdered sugar
1/4 teaspoon salt
1 cup sugar
2 teaspoons vanilla extract
Equipment:
oven
bowl
baking sheet
Cooking instruction summary:
Preheat oven to 375F. To make cookies, cream butter, sugar, and vanilla together. Add egg and mix well. In a separate bowl, sift dry ingredients together. Add to butter mixture and combine.Place dough onto cookie sheet by rounded teaspoon-fulls. Flatten dough slightly. Bake for about 9 minutes, or until cookies are done. Remove from oven and set on cooling racks.To make frosting filling, mix butter, cream and vanilla together. Add enough powdered sugar (approximately 2 cups) to make a thick frosting.To assemble cookies, spread frosting on one cookie half and lightly press another cookie onto the frosting.
Step by step:
1. Preheat oven to 375F. To make cookies, cream butter, sugar, and vanilla together.
2. Add egg and mix well. In a separate bowl, sift dry ingredients together.
3. Add to butter mixture and combine.
4. Place dough onto cookie sheet by rounded teaspoon-fulls. Flatten dough slightly.
5. Bake for about 9 minutes, or until cookies are done.
6. Remove from oven and set on cooling racks.To make frosting filling, mix butter, cream and vanilla together.
7. Add enough powdered sugar (approximately 2 cups) to make a thick frosting.To assemble cookies, spread frosting on one cookie half and lightly press another cookie onto the frosting.
Nutrition Information:
covered percent of daily need
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Homemade Oreos
