Roasted Cherry Tomato and Sweet Onion Dip- The Hot Mess

Roasted Cherry Tomato and Sweet Onion Dip- The Hot Mess takes approximately 1 hour from beginning to end. This recipe serves 4 and costs $1.56 per serving. Watching your figure? This gluten free and lacto ovo vegetarian recipe has 629 calories, 5g of protein, and 64g of fat per serving. This recipe from White on Rice Couple has 1457 fans. Plenty of people really liked this side dish. A mixture of cherry tomatoes, sweet onion, pepper, and a handful of other ingredients are all it takes to make this recipe so tasty. Overall, this recipe earns a solid spoonacular score of 44%. Hot Knots With Sweet Onion Dip, Hot Caramelized Sweet Onion & Bacon Dip, and Roasted Onion and Cherry-Tomato Compote are very similar to this recipe.

Servings: 4

 

Ingredients:

Equipment:

Cooking instruction summary:

Preheat the oven to 350°F (175°C).In a bowl, mix together the cream cheese, mayonnaise, Parmesan, onion, and black pepper and until everything is thoroughly combined.Spread the cheese mixture into a 6-inch (15-cm) baking dish or any oven-safe dish. Lay cherry tomatoes across the dip.Bake for about 50 minutes to one hour, till the tomatoes are roasted and the cheese is bubbly hot and brown.Serve with your favorite crackers, crusty bread or crunchy vegetables such as radishes, jicama, carrots, and celery.

 

Step by step:

1. Preheat the oven to 350°F (175°C).In a bowl, mix together the cream cheese, mayonnaise, Parmesan, onion, and black pepper and until everything is thoroughly combined.

2. Spread the cheese mixture into a 6-inch (15-cm) baking dish or any oven-safe dish. Lay cherry tomatoes across the dip.

3. Bake for about 50 minutes to one hour, till the tomatoes are roasted and the cheese is bubbly hot and brown.

4. Serve with your favorite crackers, crusty bread or crunchy vegetables such as radishes, jicama, carrots, and celery.

Nutrition Information:

covered percent of daily need