Orange Papaya Cooler
Orange Papaya Cooler could be just the gluten free and lacto ovo vegetarian recipe you've been looking for. One serving contains 201 calories, 7g of protein, and 0g of fat. For 84 cents per serving, you get a beverage that serves 4. This recipe is liked by 12 foodies and cooks. From preparation to the plate, this recipe takes about 10 minutes. A mixture of fat-free vanilla yogurt, orange juice concentrate, peach, and a handful of other ingredients are all it takes to make this recipe so tasty. It is brought to you by Betty Crocker. All things considered, we decided this recipe deserves a spoonacular score of 70%. This score is good. Papaya Lime Cooler, Pomegranate-Orange Cooler, and Orange-Creamsicle Cooler are very similar to this recipe.
Servings: 4
Preparation duration: 10 minutes
Ingredients:
2 cups plain or vanilla fat-free yogurt
1 can (6 ounces) frozen orange juice concentrate
1 papaya, peeled, seeded and sliced, or 1 peach, peeled, pitted and sliced
1 teaspoon vanilla
Equipment:
blender
Cooking instruction summary:
1 Place all ingredients in blender. Cover and blend on high speed about 30 seconds or until smooth. Serve immediately.
Step by step:
1. 1
2. Place all ingredients in blender. Cover and blend on high speed about 30 seconds or until smooth.
3. Serve immediately.
Nutrition Information:
covered percent of daily need
