Peanut Butter Candy Bar Pie

The recipe Peanut Butter Candy Bar Pie can be made in approximately 1 hour and 15 minutes. This recipe serves 10. One serving contains 531 calories, 9g of protein, and 28g of fat. For 62 cents per serving, this recipe covers 8% of your daily requirements of vitamins and minerals. This recipe is liked by 3178 foodies and cooks. A mixture of baking soda, granulated sugar, salt, and a handful of other ingredients are all it takes to make this recipe so tasty. It is brought to you by Crazy for Crust. With a spoonacular score of 32%, this dish is not so excellent. Peanut Butter Cookie Candy Bar, Peanut Butter Candy Bar Brownies, and Peanut Butter Candy Bar Blondies are very similar to this recipe.

Servings: 10

 

Ingredients:

1/2 teaspoon baking soda

3/4 cup packed brown sugar

3/4 cup chocolate chips or chunks

More candy and chocolate chips for the top of the pie (about 1/2 cup total)

1 large egg

1 1/2 cups flour

1/4 cup granulated sugar

1 cup other chopped candy (such as Kit Kat, Butterfingers, M&Ms, or any other candy you like)

1 tablespoon milk

3/4 cup peanut butter

1/2 teaspoon salt

1-9” prepared pie crust, from scratch or from a pack of 2

1/2 cup unsalted butter, softened

1 teaspoon vanilla

Equipment:

oven

hand mixer

bowl

aluminum foil

Cooking instruction summary:

Preheat oven to 350F. Place your pie crust in a 9 pie plate and crimp the edges as desired. Chill until dough is ready.Cream butter, peanut butter, and both sugars in the bowl of an electric mixer fitted with the paddle attachment, about 2-3 minutes. Add egg, vanilla, milk, and salt and mix until combined. Slowly add flour and mix until dough just comes together. Stir in chocolate chips and chopped candy pieces. (I used Kit Kat and Butterfingers.)You can also use a hand mixer for this recipe, if you prefer.Press cookie dough into the prepared pie crust. Press additional candy on the top, if desired. (I pressed more chocolate chips, Butterfingers, Kit Kats, and Rolos on top.)Cover edges of the pie with a pie shield or strips of foil. Bake for about 35-45 minutes, removing the pie shield about 10 minutes prior the pie finishing baking.Cool completely before slicing and serving. Serve it room temperature or warm, plain or with ice cream or whipped cream.Store covered for up to 3 days or slice and freeze for up to one month.

 

Step by step:


1. Preheat oven to 350F.

2. Place your pie crust in a 9 pie plate and crimp the edges as desired. Chill until dough is ready.Cream butter, peanut butter, and both sugars in the bowl of an electric mixer fitted with the paddle attachment, about 2-3 minutes.

3. Add egg, vanilla, milk, and salt and mix until combined. Slowly add flour and mix until dough just comes together. Stir in chocolate chips and chopped candy pieces. (I used Kit Kat and Butterfingers.)You can also use a hand mixer for this recipe, if you prefer.Press cookie dough into the prepared pie crust. Press additional candy on the top, if desired. (I pressed more chocolate chips, Butterfingers, Kit Kats, and Rolos on top.)Cover edges of the pie with a pie shield or strips of foil.

4. Bake for about 35-45 minutes, removing the pie shield about 10 minutes prior the pie finishing baking.Cool completely before slicing and serving.

5. Serve it room temperature or warm, plain or with ice cream or whipped cream.Store covered for up to 3 days or slice and freeze for up to one month.


Nutrition Information:

Quickview
531k Calories
9g Protein
27g Total Fat
63g Carbs
2% Health Score
Limit These
Calories
531k
27%

Fat
27g
43%

  Saturated Fat
13g
82%

Carbohydrates
63g
21%

  Sugar
45g
50%

Cholesterol
48mg
16%

Sodium
297mg
13%

Get Enough Of These
Protein
9g
19%

Manganese
0.43mg
21%

Vitamin B3
3mg
19%

Vitamin E
2mg
14%

Selenium
9µg
13%

Folate
51µg
13%

Vitamin B1
0.16mg
11%

Fiber
2g
11%

Iron
1mg
10%

Phosphorus
104mg
10%

Magnesium
36mg
9%

Vitamin A
423IU
8%

Vitamin B2
0.14mg
8%

Calcium
73mg
7%

Copper
0.13mg
7%

Vitamin B6
0.13mg
6%

Zinc
0.78mg
5%

Potassium
180mg
5%

Vitamin B5
0.4mg
4%

Vitamin D
0.29µg
2%

Vitamin B12
0.07µg
1%

covered percent of daily need
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Food Trivia

Death row inmates in Texas don't get to pick their last meal.

Food Joke

Jack goes to the doctor and says "Doc I'm having trouble getting my penis erect, can you help me?" After a complete examination the doctor tells Jack, "Well the problem is that the muscles around the base of your penis are damaged. There's really nothing I can do for you unless you're willing to try an experimental treatment." Jack asks sadly, "And that would be?" "Well," the Doctor explains, "What we would do is take the muscles from the trunk of a baby elephant and implant them in your penis." Jack thinks about it silently then says, "Well the thought of going through life without ever having sex again is too much, let's go for it." Jack went under the knife, and, after a period of recovery and healing, returned to the Doc for his blessing. Following the examination, the Doc pronounced Jack "healed and ready for action". Eager to use his experimentally enhanced equipment, Jack planned a romantic evening for his girlfriend and took her to one of the nicest restaurants in town, anticipating a happy conclusion to the evening. In the middle of dinner he felt a stirring between his legs that continued to the point of being painful. To release the pressure, Jack placed his napkin on his lap and unzipped his fly. His penis immediately sprung from his pants, flipped the napkin on the floor, went to the top of the table, grabbed a bread roll and then returned to his pants! His girlfriend was stunned at first but then, imagining the possibilities, said with a sly smile and a gleam in her eye, "That was incredible! Can you do it again?" Jack groaned, "Probably, but I don't think I can fit another roll in my ass."

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