Simple Grilled Squash
Simple Grilled Squash is a side dish that serves 4. For 51 cents per serving, this recipe covers 12% of your daily requirements of vitamins and minerals. One serving contains 99 calories, 2g of protein, and 4g of fat. This recipe from Slender Kitchen requires ancho chile powder, squash, kosher salt, and olive oil. 29 people were impressed by this recipe. It will be a hit at your The Fourth Of July event. It is a good option if you're following a gluten free, dairy free, paleolithic, and lacto ovo vegetarian diet. From preparation to the plate, this recipe takes roughly 45 minutes. Overall, this recipe earns an amazing spoonacular score of 96%. Similar recipes are Easy Sweet and Sour Sauce with Grilled Pork and Spaghetti Squash (GF, Super Simple + Lightened up}, Simple Acorn Squash, and Simple Squash Salad.
Servings: 4
Ingredients:
Sweet and spicy: 2 tsp. ancho chile powder and 2 tsp. brown sugar
Smoky: 1 tsp. cumin and 1 tsp. paprika
Kosher salt and pepper
1 tbsp. olive oil
Herbaceous: 1-2 tsp. dried sage, fennel, rosemary, thyme, or marjoram
4 cups squash (acorn, butternut, delicata, or your favorite), peeled and sliced thin
Equipment:
grill pan
grill
Cooking instruction summary:
Preheat the grill or grill pan to medium high heat.Toss the squash in olive oil, salt, pepper, and any spices you are using.Place directly on grill and cook for 4-5 minutes per side or until tender with nice grill marks.
Step by step:
1. Preheat the grill or grill pan to medium high heat.Toss the squash in olive oil, salt, pepper, and any spices you are using.
2. Place directly on grill and cook for 4-5 minutes per side or until tender with nice grill marks.
Nutrition Information:
covered percent of daily need
