Chicken & Biscuits Casserole

Chicken & Biscuits Casserole is a side dish that serves 6. For $2.09 per serving, this recipe covers 10% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 9g of protein, 13g of fat, and a total of 234 calories. 3238 people were impressed by this recipe. It will be a hit at your Winter event. If you have baking mix, reduced fat shredded cheddar cheese, leafy vegetables, and a few other ingredients on hand, you can make it. It is brought to you by Emily Bites. From preparation to the plate, this recipe takes approximately 45 minutes. All things considered, we decided this recipe deserves a spoonacular score of 65%. This score is solid. chicken and biscuits casserole, Potsie's Creamed Chicken and Biscuits Casserole, and Biscuits and Gravy Casserole are very similar to this recipe.

Servings: 6

 

Ingredients:

1 cup Bisquick Heart Smart baking mix

1 can Campbell's 98% Fat Free Cream of Chicken Soup

1 pkg (16oz.) frozen mixed vegetables

1 cup reduced fat shredded cheddar cheese

3 T skim milk

3/4 cup fat free sour cream, divided

Equipment:

oven

baking pan

bowl

Cooking instruction summary:

Preheat oven to 375.Combine the can of soup and 1/2 cup sour cream in 8” square baking dish. Add chopped chicken, vegetables, and cheese and mix until well combined.Mix Bisquick, remaining 1/4 cup sour cream and milk in a medium bowl and stir until dough becomes stiff.Drop 6 even mounds of biscuit dough over top of the chicken mixture. Bake on the bottom rack for 35 minutes or until biscuits are golden brown.

 

Step by step:


1. Preheat oven to 37

2. Combine the can of soup and 1/2 cup sour cream in 8” square baking dish.

3. Add chopped chicken, vegetables, and cheese and mix until well combined.

4. Mix Bisquick, remaining 1/4 cup sour cream and milk in a medium bowl and stir until dough becomes stiff.Drop 6 even mounds of biscuit dough over top of the chicken mixture.

5. Bake on the bottom rack for 35 minutes or until biscuits are golden brown.


Nutrition Information:

Quickview
270k Calories
10g Protein
13g Total Fat
28g Carbs
15% Health Score
Limit These
Calories
270k
14%

Fat
13g
21%

  Saturated Fat
5g
37%

Carbohydrates
28g
9%

  Sugar
3g
4%

Cholesterol
23mg
8%

Sodium
788mg
34%

Get Enough Of These
Protein
10g
22%

Vitamin A
4165IU
83%

Phosphorus
309mg
31%

Calcium
180mg
18%

Vitamin B2
0.28mg
16%

Vitamin B1
0.23mg
15%

Manganese
0.29mg
15%

Fiber
3g
14%

Folate
52µg
13%

Iron
1mg
11%

Vitamin B3
2mg
11%

Vitamin C
8mg
10%

Selenium
6µg
9%

Copper
0.18mg
9%

Potassium
282mg
8%

Magnesium
31mg
8%

Zinc
1mg
7%

Vitamin B6
0.12mg
6%

Vitamin B5
0.56mg
6%

Vitamin B12
0.29µg
5%

Vitamin K
4µg
4%

Vitamin E
0.44mg
3%

Vitamin D
0.22µg
1%

covered percent of daily need
Widget by spoonacular.com

 

Suggested for you

Spaghettini with Roasted Tomatoes, Fresh Basil, and Toasted Garlic Breadcrumbs
Grilled Salad Pizza
White Chocolate Fudge
Pumpkin Cinnamon Swirl Bread
Paleo Banana Bread Chocolate Truffles
Goat Cheese Stuffed Cherry Peppers
Buddha's Delight (Jai)
Grilled Romaine Hearts with Buttermilk-Dill Dressing
Sex in a Pan
Healthy Spinach Lasagna Rolls
Food Trivia

The earliest form of eating processed food occurred in early hunting cultures when the men who made a kill would be rewarded with a meal of the partially digested contents of the stomach of their prey.

Food Joke

I want you more than a Hagen-Daas on a hot summer day.

Popular Recipes
Best-Ever Slow-Cooker Baked Beans

Making Thyme for Health

Wholemeal Steam Bun

Foodista

Coriander potato cakes with mango chutney

BBC Good Food

Spiced Almond Pancakes with Candied Butternut Squash + Maple Butter

Half Baked Harvest

Mexican Spiced Chocolate Cookies

My Gourmet Connection