Cinnamon Roll Pancakes

Need a lacto ovo vegetarian morn meal? Cinnamon Roll Pancakes could be an excellent recipe to try. For 49 cents per serving, this recipe covers 6% of your daily requirements of vitamins and minerals. This recipe serves 10. One portion of this dish contains about 4g of protein, 16g of fat, and a total of 331 calories. 141 person were glad they tried this recipe. A mixture of bisquick mix, ground cinnamon, powdered sugar, and a handful of other ingredients are all it takes to make this recipe so yummy. It is brought to you by I Wash You Dry. From preparation to the plate, this recipe takes around 45 minutes. With a spoonacular score of 23%, this dish is not so amazing. Similar recipes are Cinnamon Roll Pancakes, Cinnamon Roll Pancakes, and Cinnamon Roll Pancakes.

Servings: 10

 

Ingredients:

2 cups Bisquick mix

3/4 cup brown sugar, packed

1/2 cup butter, melted

1 cup buttermilk (or regular milk)

2 ounces cream cheese

2 eggs

1 Tablespoon ground cinnamon

3/4 cup powdered sugar

1/2 teaspoon vanilla extract

Equipment:

bowl

microwave

frying pan

spatula

whisk

Cooking instruction summary:

Mix Bisquick mix, buttermilk and eggs in a bowl until lumps are gone.In a separate bowl combine melted butter, brown sugar, and cinnamon. Stir till smooth, and spoon into a zip close bag.Heat a skillet over medium-low heat. Spray with nonstick spray. Scoop about 3/4 cup batter onto the skillet. Snip the corner of your baggie of filling and squeeze a spiral of the filling onto the top of the pancake. When bubbles begin to appear on the surface, flip carefully with a spatula, and cook until browned on the underside, 1 to 2 minutes more.For the glaze add the cream cheese and butter to a microwave safe bowl and heat until melted. Whisk till smooth and add powdered sugar and vanilla, whisking again till smooth.Pour glaze on top of a pile of cinnamon pancakes, let your inner child take over and dig in!

 

Step by step:


1. Mix Bisquick mix, buttermilk and eggs in a bowl until lumps are gone.In a separate bowl combine melted butter, brown sugar, and cinnamon. Stir till smooth, and spoon into a zip close bag.

2. Heat a skillet over medium-low heat. Spray with nonstick spray. Scoop about 3/4 cup batter onto the skillet. Snip the corner of your baggie of filling and squeeze a spiral of the filling onto the top of the pancake. When bubbles begin to appear on the surface, flip carefully with a spatula, and cook until browned on the underside, 1 to 2 minutes more.For the glaze add the cream cheese and butter to a microwave safe bowl and heat until melted.

3. Whisk till smooth and add powdered sugar and vanilla, whisking again till smooth.

4. Pour glaze on top of a pile of cinnamon pancakes, let your inner child take over and dig in!


Nutrition Information:

Quickview
331k Calories
4g Protein
16g Total Fat
42g Carbs
1% Health Score
Limit These
Calories
331k
17%

Fat
16g
25%

  Saturated Fat
8g
54%

Carbohydrates
42g
14%

  Sugar
29g
32%

Cholesterol
66mg
22%

Sodium
448mg
19%

Get Enough Of These
Protein
4g
9%

Phosphorus
188mg
19%

Manganese
0.24mg
12%

Vitamin B2
0.2mg
12%

Calcium
105mg
11%

Vitamin B1
0.15mg
10%

Folate
36µg
9%

Vitamin A
450IU
9%

Selenium
5µg
8%

Vitamin B3
1mg
6%

Iron
1mg
6%

Vitamin B12
0.32µg
5%

Vitamin B5
0.51mg
5%

Vitamin D
0.69µg
5%

Fiber
0.93g
4%

Potassium
120mg
3%

Copper
0.06mg
3%

Magnesium
12mg
3%

Vitamin E
0.44mg
3%

Vitamin K
2µg
3%

Zinc
0.41mg
3%

Vitamin B6
0.05mg
3%

covered percent of daily need
Widget by spoonacular.com

 

Related Videos:

Cinnamon Roll Pancakes

 

CINNAMON ROLL PANCAKES RECIPE - Breakfast and Brunch Food

 

Suggested for you

Healthy Chocolate Chip Cookie Muffins
Apricot Wraps
Garlic Green Beans
Caramel Sauce
Roasted Eggplant and Caramelized Onion Grilled Cheese
Motoring Munchies
Blackened Salmon with Avocado Mango Salsa
Carrot Cake Baked Oatmeal Cups {Gluten, Dairy & Nut Free}
Thai Steamed Snapper
Light Tacos
Food Trivia

The red food-coloring carmine used in Skittles and other candies is made from boiled cochineal bugs, a type of beetle.

Food Joke

I had just finished visiting a friend in the hospital and stopped by a burger drive-through for lunch to eat on the way back to work. I ordered the #1 combo for $4.29. She said "that'll be $4.83, please drive forward." "$4.83? For a $4.29 meal? That's 54 cents tax!? That can't be right," my mind raced. Tax is 8 cents on the dollar in Huntsville, Alabama and for 4 dollars that would be 32 cents plus 1/3 of 8 cents would be 35 cents max. I'd heard of window workers overcharging drive through customers and skimming the money for themselves. Someone did just that to me at a Hardees couple of years ago. I didn't have my calculator watch so I got a pen and paper and did the long division since there were 2 cars ahead of me. Let's see ... 483/429 ... over 12 percent tax!? When I got to the window I handed her a 5 and said "what's the sales tax in Huntsville?" She didn't know. I said "$4.83 for a $4.29 meal is 12 percent tax. That can't be right. Can I talk to the manager?" She gave me my change and called the manager. So the manager comes over. I ask what the sales tax is in Huntsville, and she says 8 percent. I say that I just paid $4.83 for a $4.29 meal and that's over 12 percent sales tax. She got a funny look on her face and said that maybe the computer had rung it up wrong or had charged me for the biggie size . She admitted it was supposed to be 4.63, and opened the drawer to give me my extra change. "HA!" I thought to myself. "Six years engineering school has so heightened my mental mathematical adeptness that I can do percentages in my head and my superior intellect has foiled a feeble attempt by a drive-through worker to overcharge me!" So what did this mathematical wizard do next? I took the twenty cents she handed me, proud of my staggering genius, and smugly drove off without my food.

Popular Recipes
Walnut & raisin oatcakes

BBC Good Food

Classy Ladies Love Pearls

Daydreamer Desserts

Crispy Baked Buffalo Wings

Jessica Gavin

Grated Broccoli Salad with Carrots, Apples, and Warm Bacon Dressing

The Roasted Root

No Bake Peanut Butter Nut Crunch Cookies

Sugar Dish Me