Ultimate Chocolate Chip Cookies

Ultimate Chocolate Chip Cookies requires about 15 minutes from start to finish. One portion of this dish contains about 2g of protein, 7g of fat, and a total of 143 calories. For 20 cents per serving, this recipe covers 2% of your daily requirements of vitamins and minerals. This recipe serves 48. 150 people have made this recipe and would make it again. Head to the store and pick up pecans, vanillan extract, white chocolate chips, and a few other things to make it today. It is brought to you by Restless Chipotle. With a spoonacular score of 7%, this dish is very bad (but still fixable). Ultimate Chocolate Chip Cookies, Ma's Ultimate Chocolate Chip Cookies, and Ultimate Chocolate Chip Cookies are very similar to this recipe.

Servings: 48

Preparation duration: 5 minutes

Cooking duration: 10 minutes

 

Ingredients:

1 teaspoon baking soda

½ cup bittersweet chocolate chips

1 cup packed brown sugar

½ cup butterscotch chips

2 eggs

3 cups all-purpose flour

½ cup milk chocolate chips

½ cup chopped, toasted pecans

½ teaspoon salt

1 cup butter, softened (if you like a salty-sweet combo use salted butter)

2 teaspoons strong, hot coffee

2 teaspoons vanilla extract

½ cup white chocolate chips

1 cup white sugar

Equipment:

oven

baking sheet

frying pan

Cooking instruction summary:

Preheat oven to 350F.Cream together the butter and both sugars until smooth.Beat in the eggs, one at a time incorporating them well after each addition.Add the vanilla extract.Dissolve baking soda and salt in hot coffee.Add the baking soda mixture to the batter.Stir in flour by hand.Fold in the chocolate chips, butterscotch chips, white chocolate chips, and nuts.Drop by teaspoonfuls onto silpat covered cookie sheets.Bake for 8 to 10 minutes or until edges are golden but the center is still slightly underdone.Allow to cool for at least 10 minutes for the centers to set before removing from the pan.

 

Step by step:


1. Preheat oven to 350F.Cream together the butter and both sugars until smooth.Beat in the eggs, one at a time incorporating them well after each addition.

2. Add the vanilla extract.Dissolve baking soda and salt in hot coffee.

3. Add the baking soda mixture to the batter.Stir in flour by hand.Fold in the chocolate chips, butterscotch chips, white chocolate chips, and nuts.Drop by teaspoonfuls onto silpat covered cookie sheets.

4. Bake for 8 to 10 minutes or until edges are golden but the center is still slightly underdone.Allow to cool for at least 10 minutes for the centers to set before removing from the pan.


Nutrition Information:

Quickview
142k Calories
1g Protein
6g Total Fat
19g Carbs
0% Health Score
Limit These
Calories
142k
7%

Fat
6g
10%

  Saturated Fat
3g
24%

Carbohydrates
19g
7%

  Sugar
13g
14%

Cholesterol
17mg
6%

Sodium
96mg
4%

Get Enough Of These
Protein
1g
3%

Manganese
0.11mg
5%

Selenium
3µg
5%

Vitamin B1
0.07mg
5%

Folate
16µg
4%

Vitamin B2
0.06mg
4%

Iron
0.51mg
3%

Vitamin A
135IU
3%

Vitamin B3
0.52mg
3%

Phosphorus
21mg
2%

Calcium
19mg
2%

Fiber
0.44g
2%

Copper
0.03mg
2%

Zinc
0.21mg
1%

Vitamin E
0.2mg
1%

Magnesium
4mg
1%

Potassium
40mg
1%

Vitamin B5
0.11mg
1%

covered percent of daily need
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Related Videos:

5 Pro Chef Secrets to the Ultimate Chocolate Chip Cookies

 

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Food Trivia

Starbucks donates 100% of its leftover food in partnership with the nonprofit Feeding America.

Food Joke

I hate aspects of this time of year. Not for its crass commercialism and forced frivolity, but because it`s the season when the food police come out with their wagging fingers and annual tips on how to get through the holidays without gaining 10 pounds.1. About those carrot sticks. Avoid them. Anyone who puts carrots on a holiday buffet table knows nothing of the Christmas spirit. In fact if you see carrots, leave immediately. Go next door, where they`re serving rum balls.2. Drink as much eggnog as you can. And quickly. Like fine single-malt scotch, it`s rare. In fact, it`s even rarer than single-malt scotch. You can`t find it any other time of year but now. So drink up! Who cares that it has 10,000 calories in every sip? It`s not as if you`re going to turn into an eggnogaholic or something. It`s a treat. Enjoy it. Have one for me. Have two. It`s later then you think. It`s Christmas!3. If something comes with gravy, use it. That`s the whole point of gravy. Gravy does not stand alone. Pour it on. Make a volcano out of your mashed potatoes. Fill it with gravy. Eat the volcano. Repeat.4. As for mashed potatoes, always ask if they`re made with skim milk or whole milk. If it`s skim, pass. Why bother? It`s like buying a sports car with an automatic transmission.5. Do not have a snack before going to a party in an effort to control your eating. The whole point of going to a Christmas party is to eat other peoples food for free. Lots of it. Hello? Remember college?6. Under no circumstances should you exercise between now and New Years, You can do that in January when you have nothing else to do. This is the time for long naps, which you`ll need after circling the buffet table while carrying a 10-pound plate of food and that vat of eggnog.7. If you come across something really good at a buffet table, like frosted Christmas cookies in the shape and size of Santa. Position yourself near them, and don`t budge. Have as many as you can before becoming the center of attention. They`re like a beautiful pair of shoes. You can`t leave them behind. You`re not going to see them again.8. Same for pies. Apple. Pumpkin. Mincemeat. Have a slice of each. Or, if you don`t like mincemeat, have two apples and one pumpkin. Always have three. When else do you get to have more than one dessert? Labor Day?9. Did someone mention fruitcake? Granted, it`s loaded with the mandatory celebratory calories, but avoid it at all cost. I mean have some standards, mate.10. And one final tip: If you don`t feel terrible when you leave the party or get up from the table, you haven`t been paying attention. Reread tips. Start over. But hurry! Cookieless January is just around the corner.

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