Easy Peanut Butter Muffins
You can never have too many morn meal recipes, so give Easy Peanut Butter Muffins a try. This recipe makes 12 servings with 250 calories, 8g of protein, and 11g of fat each. For 27 cents per serving, this recipe covers 7% of your daily requirements of vitamins and minerals. 1210 people found this recipe to be yummy and satisfying. This recipe from Julies Eats and Treats requires peanut butter chips, butter, peanut butter, and salt. From preparation to the plate, this recipe takes around 30 minutes. With a spoonacular score of 38%, this dish is rather bad. Similar recipes are Microwave Peanut Butter Fudge topped with Chocolate & Mini Peanut Butter Cups | Muffins for Muffin, Chocolate Chip Peanut Butter Muffins with Peanut Butter Icing, and Peanut Butter Muffins with Peanut Butter Streusel.
Servings: 12
Preparation duration: 15 minutes
Cooking duration: 15 minutes
Ingredients:
1 Tbsp baking powder
2 Tbsp butter, room temperature
2 eggs
2 c. all-purpose flour
1 c. milk
1/2 c. peanut butter
1/2 c. peanut butter chips
1/2 tsp salt
1/2 c. sugar
Equipment:
bowl
muffin liners
muffin tray
Cooking instruction summary:
In a large bowl cream together the sugar, butter and eggs. Add peanut butter and milk and mix until combined. In another bowl sift together flour, baking powder, and salt. Mix into wet mixture until just combined. Stir in peanut butter chips. Divide evenly into muffin tin lined with muffin cups or greased. Fill each cup 2/3's full. Bake at 400 degrees for 15-17 minutes or until they test done.
Step by step:
1. In a large bowl cream together the sugar, butter and eggs.
2. Add peanut butter and milk and mix until combined. In another bowl sift together flour, baking powder, and salt.
3. Mix into wet mixture until just combined. Stir in peanut butter chips. Divide evenly into muffin tin lined with muffin cups or greased. Fill each cup 2/3's full.
4. Bake at 400 degrees for 15-17 minutes or until they test done.
Nutrition Information:
covered percent of daily need
