Cookie Monsters

The recipe Cookie Monsters can be made in about 32 minutes. One serving contains 308 calories, 3g of protein, and 13g of fat. This dairy free and pescatarian recipe serves 14 and costs 95 cents per serving. This recipe is liked by 58 foodies and cooks. It is brought to you by Oh Sweet Basil. A mixture of sprinkles, food coloring, squid tubes, and a handful of other ingredients are all it takes to make this recipe so tasty. All things considered, we decided this recipe deserves a spoonacular score of 7%. This score is improvable. Try Peanut Butter Pudding Cookie Monsters, Monsters, and Monsters for similar recipes.

Servings: 14

Preparation duration: 2 minutes

Cooking duration: 30 minutes

 

Ingredients:

2 packages of Sugar or Chocolate Chip Cookie Dough

1 Box Food Coloring

Gel Decorating Tubes

Sprinkles and sixlets in different colors

Equipment:

cookie cutter

bowl

frying pan

Cooking instruction summary:

Press 1 1/2 of the cookie dough packages into an 8x8" pan and bake at 350 for 30 minutes. Allow to cool completely and trim off any edge pieces that are sticking up high. Use different cookie cutters to create different shapes for the monsters. Separate your frosting into 3-4 bowls and use the food coloring to create different colors. Frost and decorate the cookies to look like different monsters.

 

Step by step:


1. Press 1 1/2 of the cookie dough packages into an 8x8" pan and bake at 350 for 30 minutes. Allow to cool completely and trim off any edge pieces that are sticking up high. Use different cookie cutters to create different shapes for the monsters. Separate your frosting into 3-4 bowls and use the food coloring to create different colors. Frost and decorate the cookies to look like different monsters.


Nutrition Information:

Quickview
307k Calories
2g Protein
13g Total Fat
45g Carbs
0% Health Score
Limit These
Calories
307k
15%

Fat
13g
20%

  Saturated Fat
5g
35%

Carbohydrates
45g
15%

  Sugar
26g
29%

Cholesterol
6mg
2%

Sodium
189mg
8%

Get Enough Of These
Protein
2g
5%

Vitamin B1
0.17mg
12%

Folate
35µg
9%

Fiber
1g
6%

Vitamin B2
0.1mg
6%

Vitamin B3
1mg
5%

Magnesium
17mg
4%

Iron
0.64mg
4%

Potassium
98mg
3%

Phosphorus
27mg
3%

Zinc
0.28mg
2%

covered percent of daily need
Widget by spoonacular.com

 

Suggested for you

double blueberry muffin bars
Chicken peri peri (piri piri, pili pili)
Whole Grain Vegan Orange Oat Muffins
Panettone French Toast
Panna Cotta with Balsamic Strawberries
Italian Wedding Soup II
Baked Spaghetti with Ricotta
Gluten Free Pasta Salad with a Greek Kick
Creamy Poblano Mushrooms with Polenta
pickled chard stems
Food Trivia

The reason why peppers taste hot is because of a chemical compound called capsaicin, which bonds to your sensory nerves and tricks them into thinking your mouth is actually being burned.

Food Joke

My boss was complaining in our staff meeting the other day that he wasn't getting any respect. Later that morning he went to a local sign shop and bought a small sign that read, "I'm the Boss". He then taped it to his office door. Later that day when he returned from lunch, he found that someone had taped a note to the sign that said. "Your wife called, she wants her sign back!"

Popular Recipes
Sweet Chili Chicken Salad with Blue Cheese Ranch Dressing

My Gourmet Connection

Mini Egg Chocolate Chip Cookies + Catching Fireflies

Magnolia Days

The Meatball Shop's Mortadella Meatballs

Food Republic

Wacky Chocolate Cake

Oh Sweet Basil

Creamer Mini Muffins

Lady Behind the Curtain