Hazelnut Butter With Matcha (Vegan)

Hazelnut Butter With Matcha (Vegan) might be just the condiment you are searching for. This gluten free, dairy free, paleolithic, and lacto ovo vegetarian recipe serves 8 and costs 57 cents per serving. One portion of this dish contains approximately 5g of protein, 18g of fat, and a total of 206 calories. If you have hazelnuts, maple syrup, matcha powder, and a few other ingredients on hand, you can make it. This recipe from Healing Tomato has 148 fans. From preparation to the plate, this recipe takes roughly 19 minutes. With a spoonacular score of 99%, this dish is excellent. Similar recipes include Vegan Matcha-Banana Smoothie, Vegan Matcha Protein Balls, and Vegan Banana Matcha Smoothie.

Servings: 8

Preparation duration: 2 minutes

Cooking duration: 17 minutes

 

Ingredients:

2 cups Hazelnuts raw, unsalted with skin on

2.5 Tbsp Maple Syrup

3/4 tsp Matcha Powder

1/8 tsp Pink Himalayan Salt optional

1/4 cup Warm Water

Equipment:

bowl

Cooking instruction summary:

Open the lid of The NutraMilk machineGently drop the hazelnut in the machine and close the lidBring down the black arm to lock it in placePower it on and press the "Butter" buttonChange time to 15 minutes using the up arrow keysPress start and let it work its magicWhen there is about 1 minute left, mix the water, maple syrup and Matcha powderOpen the lid when 15 minutes are done and add the Matcha mixturePress mix and change the time to 3 minutes. When done, remove and transfer to a serving bowlTransfer to a glass container and serve

 

Step by step:


1. Open the lid of The Nutra

2. Milk machine

3. Gently drop the hazelnut in the machine and close the lid

4. Bring down the black arm to lock it in place

5. Power it on and press the "Butter" button

6. Change time to 15 minutes using the up arrow keys

7. Press start and let it work its magic

8. When there is about 1 minute left, mix the water, maple syrup and Matcha powder

9. Open the lid when 15 minutes are done and add the Matcha mixture

10. Press mix and change the time to 3 minutes. When done, remove and transfer to a serving bowl

11. Transfer to a glass container and serve


Nutrition Information:

Quickview
206k Calories
4g Protein
18g Total Fat
9g Carbs
51% Health Score
Limit These
Calories
206k
10%

Fat
18g
28%

  Saturated Fat
1g
8%

Carbohydrates
9g
3%

  Sugar
5g
6%

Cholesterol
0.0mg
0%

Sodium
37mg
2%

Get Enough Of These
Protein
4g
9%

Manganese
2mg
100%

Vitamin E
4mg
30%

Copper
0.52mg
26%

Vitamin B1
0.2mg
13%

Magnesium
50mg
13%

Fiber
2g
12%

Phosphorus
87mg
9%

Folate
33µg
8%

Vitamin B6
0.17mg
8%

Iron
1mg
8%

Vitamin B2
0.11mg
7%

Potassium
218mg
6%

Zinc
0.78mg
5%

Calcium
41mg
4%

Vitamin K
4µg
4%

Vitamin B5
0.28mg
3%

Vitamin B3
0.55mg
3%

Vitamin C
1mg
2%

Selenium
0.72µg
1%

covered percent of daily need
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