Juicy Summer Heirloom Tomato Stone Fruit Salad

Juicy Summer Heirloom Tomato Stone Fruit Salad might be just the side dish you are searching for. One serving contains 223 calories, 7g of protein, and 5g of fat. This recipe serves 2 and costs $3.17 per serving. 715 people were glad they tried this recipe. This recipe from Jeanettes Healthy Living requires heirloom tomatoes, onion, mango, and goat cheese. It is perfect for The Fourth Of July. From preparation to the plate, this recipe takes around 15 minutes. It is a good option if you're following a gluten free, lacto ovo vegetarian, and primal diet. With a spoonacular score of 98%, this dish is awesome. Similar recipes include Spinach Stone Fruit Salad: Summer's Best Fruit Made Dinner, Heirloom Tomato and Bacon Summer Salad, and Heirloom Tomato Salad | A Farewell to Summer.

Servings: 2

Preparation duration: 15 minutes

 

Ingredients:

freshly ground black pepper

a handful of cherry tomatoes

1/2 teaspoon extra virgin olive oil

2 tablespoons honey goat cheese (from Trader Joe's)

2 medium Heirloom tomatoes

1 mango, flesh cut into cubes

3 mint leaves, minced

1 nectarine, pitted and cut into wedges

3 slivers red onion

1 1/2 teaspoon sherry vinegar

Equipment:

bowl

Cooking instruction summary:

Gently toss tomatoes, nectarine, mango, onion and mint in a bowl. Drizzle vinegar and olive oil on top and toss gently. Arrange on salad plates. Sprinkle with honey goat cheese and black pepper. Drizzle a little olive oil on top, if desired.

 

Step by step:


1. Gently toss tomatoes, nectarine, mango, onion and mint in a bowl.

2. Drizzle vinegar and olive oil on top and toss gently. Arrange on salad plates. Sprinkle with honey goat cheese and black pepper.

3. Drizzle a little olive oil on top, if desired.


Nutrition Information:

Quickview
258k Calories
8g Protein
5g Total Fat
49g Carbs
57% Health Score
Limit These
Calories
258k
13%

Fat
5g
8%

  Saturated Fat
2g
15%

Carbohydrates
49g
16%

  Sugar
34g
38%

Cholesterol
6mg
2%

Sodium
73mg
3%

Get Enough Of These
Protein
8g
16%

Vitamin C
174mg
212%

Vitamin A
5106IU
102%

Fiber
9g
36%

Vitamin B6
0.72mg
36%

Folate
140µg
35%

Potassium
1101mg
31%

Manganese
0.61mg
31%

Vitamin E
3mg
25%

Copper
0.46mg
23%

Vitamin K
21µg
21%

Phosphorus
177mg
18%

Vitamin B3
3mg
17%

Vitamin B1
0.24mg
16%

Magnesium
62mg
16%

Vitamin B2
0.26mg
15%

Iron
1mg
11%

Vitamin B5
1mg
10%

Calcium
98mg
10%

Zinc
1mg
7%

Selenium
2µg
3%

covered percent of daily need
Widget by spoonacular.com

 

Suggested for you

Berry Banana Breakfast Smoothie
Spinach, Soft Egg And Parmesan Pizzetta
Pesto Roasted Potatoes Carrots and Asparagus
Scallop with Apricot Sauce
Chia Sunrise
Evergreen Frittata
Fresh Green Beans & Basil
Tortellini Bake
no bake almond fudge protein bars
Cabbage Soup with Smoked Sausage
Food Trivia

In 2016, a Singaporean street food vendor was awarded a Michelin star.

Food Joke

Chuck Norris doesn't prepare dinner; dinner knows when to be ready.

Popular Recipes
Luscious Lemon Squares

Eating Well

Strawberry Breakfast Shortcakes

Taste of Home

Creamy Baked Chicken Curry with Pasta and Broccoli

Cinnamon Spice and Everything Nice

dahi bhindi , how to make dahi bhindi | okra in yogurt sauce/gravy

Veg Recipes of India

Teriyaki Chicken

Add A Pinch