Watermelon Strawberry Float

If you want to add more gluten free and dairy free recipes to your recipe box, Watermelon Strawberry Float might be a recipe you should try. This recipe makes 2 servings with 117 calories, 2g of protein, and 4g of fat each. For 91 cents per serving, this recipe covers 7% of your daily requirements of vitamins and minerals. 351 person have made this recipe and would make it again. Head to the store and pick up balsamic vinegar, cayenne pepper, strawberries, and a few other things to make it today. It will be a hit at your Mother's Day event. From preparation to the plate, this recipe takes about 5 minutes. It is brought to you by Peanut Butter and Peepers. Taking all factors into account, this recipe earns a spoonacular score of 69%, which is solid. Try Sparkling Strawberry Float, Strawberry Fields Ice Cream Float, and Strawberry Watermelon Granita for similar recipes.

Servings: 2

Preparation duration: 5 minutes

 

Ingredients:

1 tsp. balsamic vinegar

1/8 tsp. cayenne pepper

1/2 tsp. lime juice (add more to taste) divided

Chilled Club Soda or Seltzer Water

1 cup strawberries, diced

1/2 cup vanilla ice cream, divided

1 cup watermelon, diced

Equipment:

bowl

drinking straws

Cooking instruction summary:

In a bowl add strawberries, watermelon, balsamic vinegar and cayenne pepper. Mix wellEvenly divide watermelon mixture between 2 glasses. Add 1/4 tsp lime juice and 1/4 cup ice cream to each glass.Add club soda or seltzer water to fill the glass. Garnish with a slice of watermelon, straw and umbrella.

 

Step by step:


1. In a bowl add strawberries, watermelon, balsamic vinegar and cayenne pepper.

2. Mix well

3. Evenly divide watermelon mixture between 2 glasses.

4. Add 1/4 tsp lime juice and 1/4 cup ice cream to each glass.

5. Add club soda or seltzer water to fill the glass.

6. Garnish with a slice of watermelon, straw and umbrella.


Nutrition Information:

Quickview
117k Calories
2g Protein
3g Total Fat
19g Carbs
8% Health Score
Limit These
Calories
117k
6%

Fat
3g
6%

  Saturated Fat
2g
14%

Carbohydrates
19g
7%

  Sugar
15g
17%

Cholesterol
14mg
5%

Sodium
28mg
1%

Get Enough Of These
Protein
2g
4%

Vitamin C
49mg
60%

Manganese
0.32mg
16%

Vitamin A
627IU
13%

Fiber
2g
8%

Potassium
267mg
8%

Vitamin B2
0.11mg
7%

Phosphorus
61mg
6%

Calcium
60mg
6%

Magnesium
22mg
6%

Folate
21µg
5%

Vitamin B5
0.45mg
5%

Vitamin B6
0.09mg
4%

Copper
0.08mg
4%

Vitamin B1
0.06mg
4%

Iron
0.54mg
3%

Zinc
0.41mg
3%

Vitamin E
0.38mg
3%

Vitamin B3
0.46mg
2%

Vitamin B12
0.13µg
2%

Vitamin K
1µg
2%

Selenium
1µg
2%

covered percent of daily need
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Food Trivia

Scientists can turn peanut butter into diamonds.

Food Joke

A Change In Plans Source: "Today's Woman" magazine, Barbara A Tyler. Martha Stewart will not be dining with us this Thanksgiving. I'm telling you in advance, so don't act surprised. Since Ms. Stewart won't be coming, I've made a few small changes: Our sidewalk will not be lined with homemade, paper bag luminaries. After a trial run, it was decided that no matter how cleverly done, rows of flaming lunch sacks do not have the desired welcoming effect. The dining table will not be covered with expensive linens, fancy China or crystal goblets. If possible, we will use dishes that match and everyone will get a fork. Since this IS Thanksgiving, we will refrain from using the plastic Peter Rabbit plate and the Santa napkins from last Christmas. Our centerpiece will not be the tower of fresh fruit and flowers that I promised. Instead we will be displaying a hedgehog-like decoration hand-crafted from the finest construction paper. The artist assures me it is a turkey. We will be dining fashionably late. The children will entertain you while you wait. I'm sure they will be happy to share every choice comment I have made regarding Thanksgiving, pilgrims and the turkey hotline. Please remember that most of these comments were made at 5:00 AM upon discovering that the turkey was still hard enough to cut diamonds. As accompaniment to the children's recital, I will play a recording of tribal drumming. If the children should mention that I don't own a recording of tribal drumming, or that tribal drumming sounds suspiciously like a frozen turkey in a clothes dryer, ignore them. They are lying. We toyed with the idea of ringing a dainty silver bell to announce the start of our feast. In the end, we chose to keep our traditional method. We've also decided against a formal seating arrangement. When the smoke alarm sounds, please gather around the table and sit where you like. In the spirit of harmony, we will ask the children to sit at a separate table. In a separate room. Next door. Now I know you have all seen pictures of one person carving a turkey in front of a crowd of appreciative onlookers. This will not be happening at our dinner. For safety reasons, the turkey will be carved in a private ceremony. I stress "private" meaning: Do not, under any circumstances, enter the kitchen to laugh at me. Do not send small, unsuspecting children to check on my progress. I have an electric knife. The turkey is unarmed. It stands to reason that I will eventually win. When I do, we will eat. Before I forget, there is one last change. Instead of offering a choice between 12 different scrumptious desserts, we will be serving the traditional pumpkin pie, garnished with whipped cream and small fingerprints. You will still have a choice: take it or leave it. Martha Stewart will not be dining with us this Thanksgiving. She probably won't come next year either. I am thankful.

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