Oatmeal Cookies with White Chocolate and Peanut Butter Chips

Oatmeal Cookies with White Chocolate and Peanut Butter Chips is a dessert that serves 45. One portion of this dish contains approximately 2g of protein, 7g of fat, and a total of 139 calories. For 20 cents per serving, this recipe covers 2% of your daily requirements of vitamins and minerals. It is brought to you by Merry Gourmet. 99 people found this recipe to be flavorful and satisfying. From preparation to the plate, this recipe takes around 20 minutes. Head to the store and pick up ground nutmeg, flour, eggs, and a few other things to make it today. Overall, this recipe earns a very bad (but still fixable) spoonacular score of 8%. Similar recipes are Peanut Butter Oatmeal Cookies with Chocolate Chips, Bananan Oatmeal Cookies with Peanut Butter and Chocolate Chips, and White Chocolate Peanut Butter Oatmeal Cookies #SundaySupper.

Servings: 45

Cooking duration: 20 minutes

 

Ingredients:

1 teaspoon baking powder

1 teaspoon baking soda

1-1/2 cups firmly packed light brown sugar

2 large eggs

2 cups all-purpose flour

1/4 teaspoon ground nutmeg

1/2 teaspoon kosher salt

2 cups old-fashioned rolled oats

6 ounces peanut butter chips

2 sticks (1 cup) unsalted butter, softened

1-1/2 teaspoons vanilla extract

8 ounces white chocolate chips

Equipment:

whisk

bowl

oven

stand mixer

baking paper

baking sheet

Cooking instruction summary:

Place oven rack in middle of oven and preheat oven to 325 degrees.In a large bowl, whisk together flour, baking powder, baking soda, salt, and nutmeg. Add oats and stir until well blended. Set aside.In the bowl of a stand mixer, on medium-high speed, beat together the butter and sugar until fluffy. Beat in vanilla, then add eggs, one at a time, beating well after each addition. Gradually beat in flour and oat mixture. Add white chocolate chips and peanut butter chips, beating until just combined. (Note: You may store dough in refrigerator, covered, at this point.)Form rounded tablespoons of dough into balls (measuring 1-1/2 inches across) and place on cookie sheet lined with parchment paper about 2 inches apart.Bake cookies in batches in middle of oven for 20 minutes, or until pale golden. Cool cookies on baking sheet for 5 minutes, then transfer to baking rack to cool completely.

 

Step by step:


1. Place oven rack in middle of oven and preheat oven to 325 degrees.In a large bowl, whisk together flour, baking powder, baking soda, salt, and nutmeg.

2. Add oats and stir until well blended. Set aside.In the bowl of a stand mixer, on medium-high speed, beat together the butter and sugar until fluffy. Beat in vanilla, then add eggs, one at a time, beating well after each addition. Gradually beat in flour and oat mixture.

3. Add white chocolate chips and peanut butter chips, beating until just combined. (Note: You may store dough in refrigerator, covered, at this point.)Form rounded tablespoons of dough into balls (measuring 1-1/2 inches across) and place on cookie sheet lined with parchment paper about 2 inches apart.

4. Bake cookies in batches in middle of oven for 20 minutes, or until pale golden. Cool cookies on baking sheet for 5 minutes, then transfer to baking rack to cool completely.


Nutrition Information:

Quickview
139k Calories
2g Protein
7g Total Fat
16g Carbs
0% Health Score
Limit These
Calories
139k
7%

Fat
7g
11%

  Saturated Fat
4g
29%

Carbohydrates
16g
6%

  Sugar
9g
10%

Cholesterol
20mg
7%

Sodium
67mg
3%

Get Enough Of These
Protein
2g
5%

Manganese
0.17mg
9%

Selenium
3µg
6%

Vitamin B1
0.06mg
4%

Phosphorus
41mg
4%

Vitamin B2
0.06mg
3%

Iron
0.59mg
3%

Folate
12µg
3%

Fiber
0.71g
3%

Vitamin A
139IU
3%

Calcium
23mg
2%

Vitamin B3
0.42mg
2%

Magnesium
7mg
2%

Zinc
0.24mg
2%

Potassium
53mg
2%

Copper
0.03mg
2%

Vitamin B5
0.14mg
1%

Vitamin E
0.21mg
1%

covered percent of daily need
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Food Trivia

The oldest evidence for soup is from 6,000 B.C. and calls for hippopotamus and sparrow meat.

Food Joke

Once upon a time there lived a woman who had a maddening passion for baked beans. She loved them but unfortunately they had always had a very embarrassing and somewhat lively reaction to her. Then one day she met a guy and fell in love. When it became apparent that they would marry she thought to herself, " He is such a sweet and gentle man, he would never go for this carrying on." So she made the supreme sacrifice and gave up beans. Some months later her car broke down on the way home from work. Since she lived in the country she called her husband and told him that she would be late because she had to walk home. On her way she passed a small diner and the odor of the baked beans was more than she could stand. Since she still had miles to walk, she figured that she would walk off any ill effects by the time she reached home. So, she stopped at the diner and before she knew it, she had consumed three large orders of baked beans. All the way home she putt-putted. And upon arriving home she felt reasonably sure she could control it. Her husband seemed excited to see her and exclaimed delightedly, "Darling, I have a surprise for dinner tonight." He then blindfolded her and led her to her chair at the table. She seated herself and just as he was about to remove the blindfold from his wife, the telephone rang. He made her promise not to touch the blindfold until he returned. He then went to answer the phone. The baked beans she had consumed were still affecting her and the pressure was becoming almost unbearable, so while her husband was out of the room she seized the opportunity, shifted her weight to one leg and let it go. It was not only loud, but it smelled like a fertilizer truck running over a skunk in front of pulpwood mill. She took her napkin and fanned the air around her vigorously. Then, she shifted to the other cheek and ripped three more, which reminded her of cabbage cooking. Keeping her ears tuned to the conversation in the other room, she went on like this for another ten minutes. When the phone farewells signaled the end of her freedom, she fanned the air a few more times with her napkin, placed it on her lap and folded her hands upon it, smiling contentedly to herself. She was the picture of innocence when her husband returned, Apologizing for taking so long, he asked her if she peeked, and she assured him that she had not. At this point, he removed the blindfold, and she was surprised! There were twelve dinner guests seated around the table to wish her a Happy Birthday!

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