Mixed Berries Buttermilk Cake

Need a lacto ovo vegetarian dessert? Mixed Berries Buttermilk Cake could be a spectacular recipe to try. This recipe serves 8 and costs 72 cents per serving. One portion of this dish contains approximately 3g of protein, 7g of fat, and a total of 197 calories. It is brought to you by Seeded at the Table. This recipe is liked by 36 foodies and cooks. A mixture of unsalted butter, baking soda, granulated sugar, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes approximately 40 minutes. With a spoonacular score of 17%, this dish is not so amazing. Try Ricotta Cake with Mixed Berries, Lemon Tea Cake with Mixed Berries, and Lemon Sponge Cake With Mixed Berries for similar recipes.

Servings: 8

Preparation duration: 10 minutes

Cooking duration: 30 minutes

 

Ingredients:

1/2 teaspoon baking powder

1/2 teaspoon baking soda

1 bag (12 oz.) DOLE® Frozen Wildly Nutritious Mixed Berries

1/2 cup buttermilk*

1 large egg

1 cup all-purpose flour

1/2 cup plus 1 Tablespoon granulated sugar, divided

1/4 teaspoon salt

1/4 cup unsalted butter, slightly softened

1 1/2 teaspoon pure vanilla extract

Equipment:

mixing bowl

cake form

whisk

oven

Cooking instruction summary:

Preheat the oven to 400 degrees F. Grease a 9-inch round cake pan with nonstick spray.In a large mixing bowl, beat together the butter and 1/2 cup of sugar until light and fluffy, about 2 minutes. Beat in the egg, then the vanilla. In a separate medium bowl, whisk together the flour, baking soda, baking powder and salt. Add to the wet ingredients and mix until just combined. Gradually pour in the buttermilk and stir until incorporated, being careful not to over mix.Spread batter evenly into the greased cake pan. Open the bag of frozen fruit and evenly arrange over top the batter. Sprinkle with the remaining 1 Tablespoon of sugar.Bake in the preheated oven for 30 minutes.** Remove from the oven and let stand for 10 minutes before inverting onto a platter. Serve warm with vanilla bean ice cream.Recipe Source: DOLE® Wellness Kitchen

 

Step by step:


1. Preheat the oven to 400 degrees F. Grease a 9-inch round cake pan with nonstick spray.In a large mixing bowl, beat together the butter and 1/2 cup of sugar until light and fluffy, about 2 minutes. Beat in the egg, then the vanilla. In a separate medium bowl, whisk together the flour, baking soda, baking powder and salt.

2. Add to the wet ingredients and mix until just combined. Gradually pour in the buttermilk and stir until incorporated, being careful not to over mix.

3. Spread batter evenly into the greased cake pan. Open the bag of frozen fruit and evenly arrange over top the batter. Sprinkle with the remaining 1 Tablespoon of sugar.

4. Bake in the preheated oven for 30 minutes.**

5. Remove from the oven and let stand for 10 minutes before inverting onto a platter.

6. Serve warm with vanilla bean ice cream.Recipe Source: DOLE® Wellness Kitchen


Nutrition Information:

Quickview
198k Calories
3g Protein
7g Total Fat
30g Carbs
1% Health Score
Limit These
Calories
198k
10%

Fat
7g
11%

  Saturated Fat
4g
26%

Carbohydrates
30g
10%

  Sugar
16g
19%

Cholesterol
40mg
13%

Sodium
167mg
7%

Alcohol
0.26g
1%

Get Enough Of These
Protein
3g
6%

Selenium
7µg
11%

Vitamin B1
0.15mg
10%

Vitamin B2
0.15mg
9%

Folate
35µg
9%

Manganese
0.18mg
9%

Vitamin K
7µg
7%

Phosphorus
65mg
7%

Fiber
1g
6%

Vitamin B3
1mg
6%

Iron
0.95mg
5%

Vitamin A
255IU
5%

Calcium
39mg
4%

Vitamin E
0.45mg
3%

Vitamin D
0.43µg
3%

Vitamin B5
0.28mg
3%

Potassium
96mg
3%

Vitamin B6
0.05mg
2%

Copper
0.05mg
2%

Vitamin B12
0.14µg
2%

Magnesium
8mg
2%

Zinc
0.29mg
2%

Vitamin C
1mg
1%

covered percent of daily need
Widget by spoonacular.com

 

Suggested for you

Latin Chicken and Rice Pot
Pumpkin French Toast
Salisbury Steaks With Gravy
Parmesan Zucchini and Corn
Vietnamese Banh Mi Sandwich
Spinach Almond Crostini
Seasoned Green Beans
Creamed spinach grilled cheese sandwich
Three Cheese and Chicken Stuffed Shells
Chocolate Raspberry Cupcakes
Food Trivia

The world average of the amount of meat eaten per year is: 173 lbs per person.

Food Joke

AROUND THE HOUSE * 21% of us don't make our bed daily. 5% of us never do. * Men do 29% of laundry each week. Only 7% of women trust their husbands to do it correctly. * 40% of women have hurled footwear at a man. HABITS * 58.4% have called into work sick when we weren't. * 3 out of 4 of us store our dollar bills in rigid order with singles leading up to higher denominations. * 50% admit they regularly sneak food into movie theaters to avoid the high prices of snack foods. * 39% of us peek in our host's bathroom cabinet. * 17% have been caught by the host. * 81.3% would tell an acquaintance to zip his pants. * 29% of us ignore RSVP. * 35% give to charity at least once a month. * 71.6% of us eavesdrop. FOOD * 69% eat the cake before the frosting. * When nobody else is around, 47% drink straight from the carton. * Snickers is the most popular candy. * 22% of us skip lunch daily. * 9% of us skip breakfast daily. * 66% of us eat cereal regularly. * 22% of all restaurant meals include french fries. * 14% of us eat the watermelon seeds. HYGIENE * 22% leave the glob of toothpaste in the sink. * Only 13% brush our teeth from side to side. * Nearly 1/3 of U.S. women color their hair. * 53% of women will not leave the house without makeup on. * 58% of women paint their nails regularly. * 33% of women lie about their weight. * 30% of us refuse to sit on a public toilet seat. * 54.2% of us always wash our hands after using the toilet. * 23.5% admit they don't always flush. * 46.5% of men say they ALWAYS put the seat down after they've used the toilet, yet women claim to ALWAYS find it up. DRIVING * 4 out of 5 sing in the car. * 12% of men never use their car blinkers. * 45% of us consistently follow the speed limit. * 2/3 of us speed up at a yellow light. * 1/3 of us don't wear seat belts. * 71% can drive a stick shift car. * 44% of men tailgate to speed up the person in front of them. WHAT WE SHOULDN'T BE DOING * 13% of us admit to occasionally doing our offspring's homework. * 91% of us lie regularly. * 27% admit to cheating on a test or quiz. RELIGION * 90% believe in divine retribution. * 10% believe in the 10 Commandments. * 82% believe in an afterlife. * 45% believe in ghosts. * 10% of us claim to have seen a ghost. * 49% believe in ESP. DAILY LIVING * 90% of us depend on alarm clocks to wake us. * 53% read their horoscopes regularly. * 16% of us have forgotten our own wedding anniversary . * 59% of us say we're average looking. * Less than 10% are trilingual. * 37% claim to know how to use all the features on their VCR. * 53% prefer ATM machines over tellers. * 44% reuse tinfoil. * 57% save pretty gift paper to reuse. * 66% of women and 59% of men have used a mix to cook and taken credit for doing it from scratch. * 53% of us would take advice from Anne Landers. * 51% of adults dress up for a Halloween festivity. * On average, we send 38 Christmas cards every year. * 20% of women consider their parents to be their best friends. LOVE * 2 out of 5 have married their first love. * Only 4% asked the parents' approval for their bride's hand. * 1 in 5 men proposed on his knees. * 6% propose over the phone.

Popular Recipes
Southern-Style Crab Cakes with Cool Lime Sauce

Kraft Recipes

Butterscotch Pecan Cookies

Taste of Home

Onion Chowder with Cheesy Onion Popovers

Taste and Tell Blog

Glazed Lemon Cookies

Cooking Classy

County Fair Funnel Cakes – you can make funnel cakes just like you buy out

Copy Kat