Peach Wine Coolers

Peach Wine Coolers could be just the gluten free, dairy free, paleolithic, and lacto ovo vegetarian recipe you've been looking for. This recipe serves 9 and costs $1.91 per serving. One portion of this dish contains around 0g of protein, 0g of fat, and a total of 152 calories. This recipe is liked by 47 foodies and cooks. This recipe from Taste of Home requires ice cubes, carbonated water, lemon, and peaches. It works well as an affordable beverage. From preparation to the plate, this recipe takes roughly 15 minutes. All things considered, we decided this recipe deserves a spoonacular score of 9%. This score is very bad (but still fixable). If you like this recipe, you might also like recipes such as Hawaiian Wine Coolers With Frozen Pineapple Slices, Peach Wine Cooler, and Diet Peach Wine Cooler – 0 Points.

Servings: 9

Preparation duration: 15 minutes

 

Ingredients:

1/2 cup brandy

1-1/2 cups carbonated water, chilled

1 bottle (750 milliliters) dry white wine

1/3 cup honey

Ice cubes

1/2 lemon, very thinly sliced

2 cups frozen unsweetened sliced peaches, thawed

Equipment:

Cooking instruction summary:

Directions In a 2-qt. pitcher, combine the peach slices, brandy, honey and lemon slices; stir in wine. Refrigerate for 2-4 hours or until chilled. Just before serving, stir in sparkling water. Serve over ice. Yield: 9 servings. Originally published as Peach Wine Coolers in Taste of Home's Holiday & Celebrations CookbookAnnual 2009, p28 Nutritional Facts 3/4 cup equals 151 calories, trace fat (trace saturated fat), 0 cholesterol, 5 mg sodium, 16 g carbohydrate, 1 g fiber, trace protein. Print Add to Recipe Box Email a Friend

 

Step by step:


1. In a 2-qt. pitcher, combine the peach slices, brandy, honey and lemon slices; stir in wine. Refrigerate for 2-4 hours or until chilled.

2. Just before serving, stir in sparkling water.

3. Serve over ice.


Nutrition Information:

Quickview
152k Calories
0.47g Protein
0.1g Total Fat
16g Carbs
0% Health Score
Limit These
Calories
152k
8%

Fat
0.1g
0%

  Saturated Fat
0.01g
0%

Carbohydrates
16g
5%

  Sugar
14g
16%

Cholesterol
0.0mg
0%

Sodium
10mg
0%

Alcohol
13g
72%

Get Enough Of These
Protein
0.47g
1%

Vitamin C
5mg
7%

Manganese
0.13mg
7%

Potassium
139mg
4%

Magnesium
12mg
3%

Vitamin B6
0.06mg
3%

Fiber
0.71g
3%

Phosphorus
23mg
2%

Vitamin A
112IU
2%

Iron
0.41mg
2%

Vitamin B3
0.39mg
2%

Copper
0.04mg
2%

Vitamin B2
0.03mg
2%

Vitamin E
0.26mg
2%

Zinc
0.22mg
1%

Calcium
13mg
1%

Vitamin K
1µg
1%

Vitamin B5
0.11mg
1%

Vitamin B1
0.02mg
1%

covered percent of daily need
Widget by spoonacular.com

 

Suggested for you

Carrot and Banana Snacking Cake
Peanut Butter Brownie Cups
Cucumber, Endive, Kale, Green Apple, Ginger, and Meyer Lemon Juice (Green Juice )
Garden Veggie Marinara Sauce
Quinoa Muffins
Coconut Key Lime Bread
Aloo Gobi Matar Curry
Starbucks Banana Walnut Bread
Outrageous Oat Bran Cookies
Cold Noodle Salad
Food Trivia

Ripe cranberries will bounce like rubber balls.

Food Joke

I hate aspects of this time of year. Not for its crass commercialism and forced frivolity, but because it`s the season when the food police come out with their wagging fingers and annual tips on how to get through the holidays without gaining 10 pounds.1. About those carrot sticks. Avoid them. Anyone who puts carrots on a holiday buffet table knows nothing of the Christmas spirit. In fact if you see carrots, leave immediately. Go next door, where they`re serving rum balls.2. Drink as much eggnog as you can. And quickly. Like fine single-malt scotch, it`s rare. In fact, it`s even rarer than single-malt scotch. You can`t find it any other time of year but now. So drink up! Who cares that it has 10,000 calories in every sip? It`s not as if you`re going to turn into an eggnogaholic or something. It`s a treat. Enjoy it. Have one for me. Have two. It`s later then you think. It`s Christmas!3. If something comes with gravy, use it. That`s the whole point of gravy. Gravy does not stand alone. Pour it on. Make a volcano out of your mashed potatoes. Fill it with gravy. Eat the volcano. Repeat.4. As for mashed potatoes, always ask if they`re made with skim milk or whole milk. If it`s skim, pass. Why bother? It`s like buying a sports car with an automatic transmission.5. Do not have a snack before going to a party in an effort to control your eating. The whole point of going to a Christmas party is to eat other peoples food for free. Lots of it. Hello? Remember college?6. Under no circumstances should you exercise between now and New Years, You can do that in January when you have nothing else to do. This is the time for long naps, which you`ll need after circling the buffet table while carrying a 10-pound plate of food and that vat of eggnog.7. If you come across something really good at a buffet table, like frosted Christmas cookies in the shape and size of Santa. Position yourself near them, and don`t budge. Have as many as you can before becoming the center of attention. They`re like a beautiful pair of shoes. You can`t leave them behind. You`re not going to see them again.8. Same for pies. Apple. Pumpkin. Mincemeat. Have a slice of each. Or, if you don`t like mincemeat, have two apples and one pumpkin. Always have three. When else do you get to have more than one dessert? Labor Day?9. Did someone mention fruitcake? Granted, it`s loaded with the mandatory celebratory calories, but avoid it at all cost. I mean have some standards, mate.10. And one final tip: If you don`t feel terrible when you leave the party or get up from the table, you haven`t been paying attention. Reread tips. Start over. But hurry! Cookieless January is just around the corner.

Popular Recipes
Potato, pepper & chorizo stew with fried eggs

BBC Good Food

Turkey Burgers with Smashed Avocado and Pickles

Delish

Garlic and Herb Fries

Can't Stay out of the Kitchen

Pasta ai Quattro Formaggi (Four Cheese Whole Wheat Pasta)

Home Cooking Adventure

Coconut Chia Pudding with Blood Orange Gelee

The Kitchen McCabe