Spicy Buffalo Black Bean Dip
Spicy Buffalo Black Bean Dip might be just the hor d'oeuvre you are searching for. For 51 cents per serving, this recipe covers 8% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free, dairy free, lacto ovo vegetarian, and vegan recipe has 127 calories, 7g of protein, and 3g of fat per serving. This recipe serves 4. A couple people made this recipe, and 73 would say it hit the spot. A mixture of garlic cloves, ground cumin, onion powder, and a handful of other ingredients are all it takes to make this recipe so tasty. It is perfect for The Super Bowl. From preparation to the plate, this recipe takes approximately 5 minutes. It is brought to you by Little Leopard Book. With a spoonacular score of 82%, this dish is awesome. Similar recipes are Spicy Black Bean Dip, Spicy Black Bean Dip, and Black Bean Spicy Dip.
Servings: 4
Ingredients:
2 tbsp. buffalo sauce
1 can (15 oz.) black beans (drained and rinsed)
1 tsp. chipotle powder
1/4 cup fresh cilantro
2 garlic cloves (chopped)
1 tsp. ground cumin
1 jalapeno (deseeded and diced)
1 lime (juiced)
2 tsp. olive oil
1/2 tsp. onion powder
Equipment:
food processor
Cooking instruction summary:
Add all of the ingredients to a food processor and blend for 1-2 minutes or until combined well.Serve with chips or vegetables for dipping.
Step by step:
1. Add all of the ingredients to a food processor and blend for 1-2 minutes or until combined well.
2. Serve with chips or vegetables for dipping.
Nutrition Information:
covered percent of daily need
