S’mores Cookies #CookieWeek #Giveaway
S’mores Cookies #CookieWeek #Giveaway might be a good recipe to expand your dessert recipe box. For 58 cents per serving, this recipe covers 5% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 5g of protein, 19g of fat, and a total of 424 calories. This recipe serves 16. From preparation to the plate, this recipe takes around 30 minutes. It is brought to you by Cravings of a Lunatic. A mixture of milk chocolate chips, marshmallows, chocolate milk, and a handful of other ingredients are all it takes to make this recipe so scrumptious. 531 person were glad they tried this recipe. Taking all factors into account, this recipe earns a spoonacular score of 17%, which is not so awesome. If you like this recipe, take a look at these similar recipes: Pink Coconut Cookies #CookieWeek #Giveaway, Chocolate Fudge Brownie Cookies #CookieWeek #Giveaway, and Chocolate and Hazelnut Skillet Cookie #CookieWeek #Giveaway.
Servings: 16
Preparation duration: 10 minutes
Cooking duration: 20 minutes
Ingredients:
2 1/4 cups AP flour
1 teaspoon baking soda
1 cup (2 sticks) butter, room temperature
2 large eggs
12 graham crackers, crushed
3/4 cup granulated sugar
3/4 cup light brown sugar, firmly packed
1 cup mini marshmallows
2 bars of milk chocolate, separated into pieces
2 cups milk chocolate chips
1/2 teaspoon salt
1 tablespoon vanilla extract
Equipment:
baking paper
food processor
baking sheet
rolling pin
stand mixer
whisk
bowl
oven
Cooking instruction summary:
Preheat oven to 350 degrees F.Line a cookie sheet with parchment paper. Set aside. Crush the graham crackers in a food processor, or pop them in a ziploc and whack the heck out of it with a rolling pin. Set aside.In a stand mixer beat butter, granulated sugar, brown sugar, and vanilla on medium speed until it's creamy, it should take about a minute. Now add the eggs, mix for another minute, until combined.In a separate medium sized bowl mix the flour, baking soda, and salt. Now add those separate dry ingredients you just mixed in the medium sized bowl to the ingredients in the mixer and whisk for about a minute. Turn off the mixer, remove the bowl, then stir the chocolate chips and graham crumbs in with a spoon. Use a spoon to drop the dough in mounds on the cookie sheet about 2 inches apart. Bake until golden, about 10 to 12 minutes. Remove from oven and immediately place one or two pieces of chocolate and 4 marshmallows into each cookie. Allow to cool. Good freaking luck with this step. For real. Place next batch in oven till all dough is cooked. Repeat the chocolate and marshmallow routine. Repeat trying not to eat them all while they cool. Serve with a big old s'mores loving smile.
Step by step:
1. Preheat oven to 350 degrees F.Line a cookie sheet with parchment paper. Set aside. Crush the graham crackers in a food processor, or pop them in a ziploc and whack the heck out of it with a rolling pin. Set aside.In a stand mixer beat butter, granulated sugar, brown sugar, and vanilla on medium speed until it's creamy, it should take about a minute. Now add the eggs, mix for another minute, until combined.In a separate medium sized bowl mix the flour, baking soda, and salt. Now add those separate dry ingredients you just mixed in the medium sized bowl to the ingredients in the mixer and whisk for about a minute. Turn off the mixer, remove the bowl, then stir the chocolate chips and graham crumbs in with a spoon. Use a spoon to drop the dough in mounds on the cookie sheet about 2 inches apart.
2. Bake until golden, about 10 to 12 minutes.
3. Remove from oven and immediately place one or two pieces of chocolate and 4 marshmallows into each cookie. Allow to cool. Good freaking luck with this step. For real.
4. Place next batch in oven till all dough is cooked. Repeat the chocolate and marshmallow routine. Repeat trying not to eat them all while they cool.
5. Serve with a big old s'mores loving smile.
Nutrition Information:
covered percent of daily need
