French Onion Soup Slow Cooked

French Onion Soup Slow Cooked takes approximately 5 minutes from beginning to end. For $1.74 per serving, this recipe covers 15% of your daily requirements of vitamins and minerals. This recipe serves 4. One serving contains 444 calories, 17g of protein, and 20g of fat. It works well as a rather inexpensive main course for Winter. This recipe from Moms with Crock Pots has 6207 fans. This recipe is typical of Mediterranean cuisine. Head to the store and pick up beef broth, butter, provolone cheese, and a few other things to make it today. With a spoonacular score of 67%, this dish is good. If you like this recipe, you might also like recipes such as Slow Cooker French Onion Soup, Slow Cooker French Onion Soup, and Slow Cooker French Onion Soup.

Servings: 4

Preparation duration: 5 minutes

 

Ingredients:

2 cans (14 oz) Cans beef broth

¼ cup butter cubed

4 slices French Bread (1/2 inch thick) toasted

½ tsp pepper

4 slices provolone cheese

1 Large Sweet Onion thinly sliced (about 4 cups)

Equipment:

slow cooker

bowl

ladle

Cooking instruction summary:

Place Onion and butter in a 1½ qt slow cooker coated with cooking spray.cover and cook on low for 6 hours or until onion is tender.Stir in broth and pepper.Cover and cook 2 hours longer or until heated through.Ladle soup into ovenproof bowls. Top each with a slice of toast and cheese. Broil 4-6 inches from the heat for 2-3 min or until cheese is melted. Serve

 

Step by step:


1. Place Onion and butter in a 1½ qt slow cooker coated with cooking spray.cover and cook on low for 6 hours or until onion is tender.Stir in broth and pepper.Cover and cook 2 hours longer or until heated through.Ladle soup into ovenproof bowls. Top each with a slice of toast and cheese. Broil 4-6 inches from the heat for 2-3 min or until cheese is melted.

2. Serve


Nutrition Information:

Quickview
412k Calories
14g Protein
18g Total Fat
48g Carbs
7% Health Score
Limit These
Calories
412k
21%

Fat
18g
28%

  Saturated Fat
10g
69%

Carbohydrates
48g
16%

  Sugar
9g
11%

Cholesterol
43mg
15%

Sodium
978mg
43%

Get Enough Of These
Protein
14g
30%

Folate
135µg
34%

Selenium
21µg
31%

Manganese
0.5mg
25%

Vitamin B1
0.35mg
23%

Phosphorus
227mg
23%

Calcium
214mg
21%

Vitamin B3
4mg
20%

Vitamin B2
0.3mg
18%

Iron
3mg
17%

Vitamin B6
0.3mg
15%

Fiber
3g
12%

Vitamin A
524IU
10%

Potassium
358mg
10%

Magnesium
40mg
10%

Zinc
1mg
10%

Vitamin C
7mg
9%

Copper
0.18mg
9%

Vitamin B12
0.37µg
6%

Vitamin B5
0.5mg
5%

Vitamin E
0.52mg
3%

Vitamin K
2µg
3%

Vitamin D
0.31µg
2%

covered percent of daily need
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Microwaving food does not diminish the nutrients. When done right, it's actually one of the most nutritionally sound methods in food preparation.

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