Sausage French Bread Pizza

The recipe Sausage French Bread Pizza could satisfy your Mediterranean craving in around 30 minutes. One portion of this dish contains roughly 20g of protein, 27g of fat, and a total of 452 calories. This recipe serves 8. For $1.42 per serving, this recipe covers 17% of your daily requirements of vitamins and minerals. Only a few people really liked this main course. Head to the store and pick up alfredo sauce, italian sausage links, onion, and a few other things to make it today. 8 people were glad they tried this recipe. It is brought to you by Taste of Home. Overall, this recipe earns a solid spoonacular score of 53%. If you like this recipe, you might also like recipes such as French Bread Pizza with Sausage and Portobello Mushrooms, French-Bread Pizza with Sausage, Clams, and Mushrooms, and Roasted Veggie and Sausage French Bread Pizza.

Servings: 8

Preparation duration: 15 minutes

Cooking duration: 15 minutes

 

Ingredients:

1-1/3 cups prepared Alfredo sauce

1 loaf (1 pound) unsliced French bread

1/2 cup chopped fresh broccoli

1/2 cup fresh cauliflowerets

2-1/4 cups sliced fresh mushrooms

3 cooked Italian sausage links, chopped

1 can (2-1/4 ounces) sliced ripe olives, drained

1 small onion, chopped

1-1/2 cups (6 ounces) shredded pizza cheese blend

1 small sweet red pepper, chopped

Equipment:

baking sheet

Cooking instruction summary:

Directions Cut bread in half horizontally; place on a baking sheet. Spread cut sides with Alfredo sauce. Sprinkle with the sausage, olives, red pepper, onion, broccoli, cauliflower, mushrooms and cheese. Bake at 350° for 15-20 minutes or until heated through. Cut into serving-size pieces. Yield: 8 servings. Originally published as Sausage French Bread Pizza in Quick CookingMay/June 2001, p20 Nutritional Facts 1 serving (1 slice) equals 406 calories, 20 g fat (10 g saturated fat), 51 mg cholesterol, 1,038 mg sodium, 37 g carbohydrate, 3 g fiber, 19 g protein. Print Add to Recipe Box Email a Friend

 

Step by step:


1. Cut bread in half horizontally; place on a baking sheet.

2. Spread cut sides with Alfredo sauce. Sprinkle with the sausage, olives, red pepper, onion, broccoli, cauliflower, mushrooms and cheese.

3. Bake at 350° for 15-20 minutes or until heated through.

4. Cut into serving-size pieces.


Nutrition Information:

Quickview
447k Calories
19g Protein
26g Total Fat
33g Carbs
9% Health Score
Limit These
Calories
447k
22%

Fat
26g
41%

  Saturated Fat
8g
55%

Carbohydrates
33g
11%

  Sugar
5g
6%

Cholesterol
56mg
19%

Sodium
965mg
42%

Get Enough Of These
Protein
19g
39%

Selenium
29µg
42%

Manganese
0.75mg
38%

Vitamin B1
0.54mg
36%

Vitamin B3
5mg
29%

Vitamin C
22mg
27%

Vitamin B2
0.34mg
20%

Phosphorus
178mg
18%

Folate
68µg
17%

Iron
2mg
15%

Calcium
139mg
14%

Fiber
3g
14%

Vitamin B6
0.27mg
14%

Vitamin B5
1mg
12%

Copper
0.22mg
11%

Zinc
1mg
11%

Potassium
357mg
10%

Magnesium
39mg
10%

Vitamin K
10µg
10%

Vitamin A
354IU
7%

Vitamin B12
0.39µg
7%

Vitamin E
0.58mg
4%

covered percent of daily need
Widget by spoonacular.com

 

Suggested for you

How to Make The Ultimate Slow Cooker Potato Soup
Mexican Dogs
German Chocolate Cake Roll
Sesame Almond Slaw
Dutch Oven Paella
Jumbo Molasses Chocolate Chip Cookies
Ina Garten Lasagna
Flourless Smoked Sea Salt and Dark Chocolate Chip Cookies
Crockpot Short Rib Tacos with Salted Lime Cabbage and Queso Fresco
Whole Wheat Banana Nut Bread
Food Trivia

We are eating 900% more broccoli than we did 20 years ago.

Food Joke

It’s magic Moishe goes to Brent Cross shopping centre with his ten-year-old son, Paul. Paul is flicking a 20p coin up in the air with his thumb and each time catching it between his teeth. But then someone bumps into Paul and the 20p coin goes straight down his throat. Paul starts to choke and soon begins to turn blue. Moishe starts to panic and shouts and screams for someone to help him. An ordinary looking man in a blue suit is sitting on a bench drinking coffee and reading his newspaper. He puts down his cup and paper, gets up and walks towards Paul, who is now close to collapse. When he gets to him, the man takes hold of Paul’s testicles and squeezes them gently but firmly. Straight away, Paul coughs up the 20p coin into the man’s free hand. The man gives the coin to Moishe and walks back to his bench to finish off his coffee. Not a word was said during this event. Moishe is overwhelmed with gratitude and quickly goes over to the man to thank him. The man looks embarrassed and tells Moishe he doesn’t have to thank him. But Moishe says, "You’re a hero. I`ve never heard of anyone doing what you just did - it was pure magic. What are you, a doctor?" "Oh, no, " the man replies, "I work for the Inland Revenue."

Popular Recipes
Two and Two Potatoes

Foodnetwork

Peanut Butter and Jelly Chia Pudding

Joanne Eats Well with Others

Cheesy Onion Soup

Bakerette

Oven-Fried Okra

In Sock Monkey Slippers

Baked Fish Fillets with Yogurt Topping

Perrys Plate