Sausage French Bread Pizza
The recipe Sausage French Bread Pizza could satisfy your Mediterranean craving in around 30 minutes. One portion of this dish contains roughly 20g of protein, 27g of fat, and a total of 452 calories. This recipe serves 8. For $1.42 per serving, this recipe covers 17% of your daily requirements of vitamins and minerals. Only a few people really liked this main course. Head to the store and pick up alfredo sauce, italian sausage links, onion, and a few other things to make it today. 8 people were glad they tried this recipe. It is brought to you by Taste of Home. Overall, this recipe earns a solid spoonacular score of 53%. If you like this recipe, you might also like recipes such as French Bread Pizza with Sausage and Portobello Mushrooms, French-Bread Pizza with Sausage, Clams, and Mushrooms, and Roasted Veggie and Sausage French Bread Pizza.
Servings: 8
Preparation duration: 15 minutes
Cooking duration: 15 minutes
Ingredients:
1-1/3 cups prepared Alfredo sauce
1 loaf (1 pound) unsliced French bread
1/2 cup chopped fresh broccoli
1/2 cup fresh cauliflowerets
2-1/4 cups sliced fresh mushrooms
3 cooked Italian sausage links, chopped
1 can (2-1/4 ounces) sliced ripe olives, drained
1 small onion, chopped
1-1/2 cups (6 ounces) shredded pizza cheese blend
1 small sweet red pepper, chopped
Equipment:
baking sheet
Cooking instruction summary:
Directions Cut bread in half horizontally; place on a baking sheet. Spread cut sides with Alfredo sauce. Sprinkle with the sausage, olives, red pepper, onion, broccoli, cauliflower, mushrooms and cheese. Bake at 350° for 15-20 minutes or until heated through. Cut into serving-size pieces. Yield: 8 servings. Originally published as Sausage French Bread Pizza in Quick CookingMay/June 2001, p20 Nutritional Facts 1 serving (1 slice) equals 406 calories, 20 g fat (10 g saturated fat), 51 mg cholesterol, 1,038 mg sodium, 37 g carbohydrate, 3 g fiber, 19 g protein. Print Add to Recipe Box Email a Friend
Step by step:
1. Cut bread in half horizontally; place on a baking sheet.
2. Spread cut sides with Alfredo sauce. Sprinkle with the sausage, olives, red pepper, onion, broccoli, cauliflower, mushrooms and cheese.
3. Bake at 350° for 15-20 minutes or until heated through.
4. Cut into serving-size pieces.
Nutrition Information:
covered percent of daily need