Perfect Rice Krispie Treats

Perfect Rice Krispie Treats requires about 10 minutes from start to finish. One portion of this dish contains about 2g of protein, 8g of fat, and a total of 300 calories. This recipe serves 9 and costs 63 cents per serving. If you have marshmallows, rice krispies cereal, unsalted butter, and a few other ingredients on hand, you can make it. 42 people were impressed by this recipe. It is brought to you by Food Fanatic. Overall, this recipe earns a good spoonacular score of 52%. Similar recipes include Simply Perfect Rice Krispie Treats, Perfect Rice Krispie Treats (it’s all about the Secret Ingredients!), and The Very Best Rice Krispie Treats.

Servings: 9

Preparation duration: 10 minutes

 

Ingredients:

16 ounces miniature marshmallows, divided

6 cups rice krispies cereal

6 tablespoons unsalted butter

1 teaspoon pure vanilla extract

Equipment:

baking paper

baking pan

sauce pan

Cooking instruction summary:

Line a 9-inch square baking dish with parchment paper. Set aside.In a large saucepan, melt butter over medium heat. Once melted, add in all but 1 cup of the marshmallows. Reduce heat to low and continue stirring until completely melted.Remove from heat and stir in the vanilla. Add the cereal and the remaining 1 cup of marshmallows.Pour into the prepared baking dish. Press GENTLY with your fingertips just until completely spread out (the harder you pack them in, the harder they are to eat).Allow to set, about 1 hour. Cut and enjoy!

 

Step by step:


1. Line a 9-inch square baking dish with parchment paper. Set aside.In a large saucepan, melt butter over medium heat. Once melted, add in all but 1 cup of the marshmallows. Reduce heat to low and continue stirring until completely melted.

2. Remove from heat and stir in the vanilla.

3. Add the cereal and the remaining 1 cup of marshmallows.

4. Pour into the prepared baking dish. Press GENTLY with your fingertips just until completely spread out (the harder you pack them in, the harder they are to eat).Allow to set, about 1 hour.

5. Cut and enjoy!


Nutrition Information:

Quickview
299k Calories
2g Protein
8g Total Fat
56g Carbs
5% Health Score
Limit These
Calories
299k
15%

Fat
8g
12%

  Saturated Fat
4g
31%

Carbohydrates
56g
19%

  Sugar
30g
34%

Cholesterol
20mg
7%

Sodium
139mg
6%

Get Enough Of These
Protein
2g
4%

Vitamin E
5mg
35%

Iron
5mg
32%

Vitamin A
1474IU
30%

Folate
114µg
29%

Vitamin B12
1µg
23%

Vitamin B1
0.33mg
22%

Vitamin B6
0.44mg
22%

Vitamin B3
3mg
17%

Vitamin B2
0.24mg
14%

Vitamin C
11mg
14%

Manganese
0.25mg
12%

Vitamin D
1µg
9%

Selenium
4µg
7%

Copper
0.09mg
4%

Phosphorus
29mg
3%

Zinc
0.29mg
2%

Magnesium
6mg
2%

Vitamin B5
0.13mg
1%

covered percent of daily need
Widget by spoonacular.com

 

Suggested for you

Latin Chicken and Rice Pot
Pumpkin French Toast
Salisbury Steaks With Gravy
Parmesan Zucchini and Corn
Vietnamese Banh Mi Sandwich
Spinach Almond Crostini
Seasoned Green Beans
Creamed spinach grilled cheese sandwich
Three Cheese and Chicken Stuffed Shells
Chocolate Raspberry Cupcakes
Food Trivia

Milt, which is a delicacy around the world, is fish sperm.

Food Joke

All the farmers for a hundred miles around were attending the wedding of a young Australian couple. Waiting for things to get started, they were somewhat shocked to see the bride's father storm up the aisle, jacket off, sleeves rolled up, and obviously very angry. "The weddin's off," he shouted, "Everybody bugger off!" Dismayed and muttering, the guests repaired to the parking lot, grumbling about their missed opportunity for free beer. One guest, a friend of the bride's father, held back, and approached him. "What's the problem?" he asked. "Someone stole a keg of beer, and some bastard fucked the bride!", exclaimed the father. The guest, taken aback, and rendered speechless, left the church, joining the other farmers. A few minutes later, the father reappeared and yelled "All right! Everyone back inside! The weddin's on again!" As the farmers filed back into the church, the friend again approached the father of the bride, and asked "What happened to make you change your mind?" Grinning sheepishly, he replied, "Oh, well, we... uh... we found the keg of beer."

Popular Recipes
[Review - Product] Speedy Malaysian Chicken Curry (ft. A1 Meat Instant Curry Sauce)

Fuss Free Cooking

Mini Sweet Potato Casseroles

Sarahs Cucina Bella

Asian Calamari Salad

Healthy Delicious

Cranberry Salsa

Everyday Dishes

Corn Soufflé

Kraft Recipes