Lemon Basil Vinaigrette Dressing

If you want to add more gluten free, dairy free, paleolithic, and lacto ovo vegetarian recipes to your recipe box, Lemon Basil Vinaigrette Dressing might be a recipe you should try. One portion of this dish contains about 1g of protein, 36g of fat, and a total of 350 calories. For $1.4 per serving, this recipe covers 8% of your daily requirements of vitamins and minerals. This recipe serves 3. A mixture of salt, garlic powder, red wine vinegar, and a handful of other ingredients are all it takes to make this recipe so delicious. A couple people made this recipe, and 15 would say it hit the spot. It is brought to you by Rachel Cooks. It works well as a rather inexpensive side dish. From preparation to the plate, this recipe takes around 5 minutes. With a spoonacular score of 62%, this dish is good. If you like this recipe, you might also like recipes such as Basil Vinaigrette Dressing, Lemon Basil Vinaigrette, and Lemon-Basil Vinaigrette.

Servings: 3

Preparation duration: 5 minutes

 

Ingredients:

1 cup tightly packed fresh basil leaves (about 2oz) – some small stems are okay, too

1/4 teaspoon garlic powder

honey to taste, optional

2 tablespoons freshly-squeezed lemon juice

1/2 cup olive oil

1/2 teaspoons red pepper flakes

2 tablespoons red wine vinegar

1/2 teaspoon salt

Equipment:

blender

Cooking instruction summary:

In a blender, blend together juice, basil leaves, red wine vinegar, slat, red pepper flakes, and garlic powder.Pour oil in gradually (while blending if your blender allows it).Taste and season as desired. If its too tangy for your taste, add a bit more olive oil or salt. You can also add honey if youd like this will make it NOT Whole30 compliant.

 

Step by step:


1. In a blender, blend together juice, basil leaves, red wine vinegar, slat, red pepper flakes, and garlic powder.

2. Pour oil in gradually (while blending if your blender allows it).Taste and season as desired. If its too tangy for your taste, add a bit more olive oil or salt. You can also add honey if youd like this will make it NOT Whole30 compliant.


Nutrition Information:

Quickview
349k Calories
0.74g Protein
36g Total Fat
7g Carbs
10% Health Score
Limit These
Calories
349k
17%

Fat
36g
56%

  Saturated Fat
4g
31%

Carbohydrates
7g
2%

  Sugar
6g
7%

Cholesterol
0.0mg
0%

Sodium
395mg
17%

Get Enough Of These
Protein
0.74g
1%

Vitamin K
100µg
96%

Vitamin E
5mg
36%

Vitamin A
1096IU
22%

Manganese
0.24mg
12%

Vitamin C
7mg
9%

Iron
0.96mg
5%

Copper
0.08mg
4%

Folate
15µg
4%

Calcium
36mg
4%

Magnesium
13mg
3%

Potassium
83mg
2%

Vitamin B6
0.05mg
2%

Fiber
0.48g
2%

Phosphorus
14mg
1%

Zinc
0.2mg
1%

Vitamin B2
0.02mg
1%

Vitamin B3
0.23mg
1%

covered percent of daily need
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Food Trivia

Ketchup was sold in the 1830’s as medicine.

Food Joke

It was a warn Southern California evening when the jury reached a verdict in the O. J. Simpson case. The nation was anxiously awaiting the jury's verdict and newsmen were rapidly arriving on the rumors that the decision would finally be announced. At that moment, Judge Ito was in his backyard Bar-B-Qing filet mignon for the family's evening dinner. The bailiff phoned the Ito residence and when Mrs. Ito answered, requested that the Judge be notified and suggested that the judge should return to the court house as soon as possible. Mrs. Ito refused the bailiff's request because, she insisted, "HIS HONOR WAS AT STEAK." A squad car driver was covering a quiet beat out in the sticks when he was amazed to find a former lieutenant on the police force covering the beat. He stopped the car and asked, "Why, Mike, this wouldn't be your new beat out here in the sticks, would it? "That it is," Mike replied grimly, "ever since I arrested Judge Ito on his way to the masquerade ball." "You mean you pinched his honor?" asked Pat. "How was I to know that his convict suit was only a costume." demanded Mike. "Well," mused Pat, "'tis life and there's a lesson in this somewhere." "That there is," replied Mike. "'TIS WISE NEVER TO BOOK A JUDGE BY HIS COVER." Noren Eron, the great Norse comic decided to bring his act to America. He booked several shows in the northern states and did well. He then took his act down south, but he realized that the farther south he went, the less the crowd appreciated his act which had the poor guy miffed. When he got to the Deep South, no one got his act at all. After many disappointing sets, he just quit one night and returned to Norway. This goes to show you, ... You should never book a miffed Norse in the south. This was the day that could be the most important day in my career. I had rented three adjoining rooms at the Four Seasons Hotel, where we hoped to work out an agreement that would result in a merger of our firms. I expected some heavy social drinking during our meetings and went to the liquor cabinet to ensure that it was properly stocked. To my horror and chagrin, I found the cabinet filled with bottles of Angastora and little else. I called the manager and demanded that the bottles be removed and the liquor cabinet be better stocked. He refused stating, "You have to take the bitters with the suite."

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