Crab Soup

The recipe Crab Soup can be made in approximately 25 minutes. This recipe makes 4 servings with 734 calories, 27g of protein, and 66g of fat each. For $2.98 per serving, this recipe covers 24% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, primal, and pescatarian diet. Head to the store and pick up butter, crab meat, sherry, and a few other things to make it today. It will be a hit at your Winter event. It works well as a main course. This recipe from Pip and Debby has 192 fans. Taking all factors into account, this recipe earns a spoonacular score of 72%, which is solid. If you like this recipe, you might also like recipes such as She Crab Soup, Crab Soup, and She-crab Soup.

Servings: 4

 

Ingredients:

6 tablespoons butter

1 lb. crab meat

2 cups heavy whipping cream

2 cups milk

Salt and pepper, to taste

1 tablespoon cooking sherry

Equipment:

dutch oven

sauce pan

Cooking instruction summary:

Add the crab meat, whipping cream, milk and butter to a Dutch oven or heavy saucepan. Bring to a boil and reduce to low heat. Simmer for 20 minutes.

 

Step by step:


1. Add the crab meat, whipping cream, milk and butter to a Dutch oven or heavy saucepan. Bring to a boil and reduce to low heat. Simmer for 20 minutes.


Nutrition Information:

Quickview
733k Calories
27g Protein
65g Total Fat
9g Carbs
13% Health Score
Limit These
Calories
733k
37%

Fat
65g
101%

  Saturated Fat
40g
254%

Carbohydrates
9g
3%

  Sugar
6g
7%

Cholesterol
268mg
89%

Sodium
1389mg
60%

Alcohol
0.39g
2%

Get Enough Of These
Protein
27g
54%

Vitamin B12
11µg
183%

Selenium
46µg
67%

Copper
1mg
54%

Vitamin A
2498IU
50%

Zinc
7mg
50%

Phosphorus
430mg
43%

Calcium
272mg
27%

Vitamin B2
0.39mg
23%

Magnesium
76mg
19%

Vitamin D
2µg
18%

Folate
61µg
15%

Potassium
489mg
14%

Vitamin B6
0.25mg
12%

Vitamin E
1mg
12%

Vitamin B5
1mg
12%

Vitamin C
8mg
10%

Vitamin B1
0.13mg
9%

Vitamin B3
1mg
7%

Vitamin K
5µg
5%

Iron
0.76mg
4%

Manganese
0.05mg
3%

covered percent of daily need
Widget by spoonacular.com

 

Related Videos:

Crab & Corn Egg Drop Soup (Sup Bap Cua) - Holiday Dinner Collaboration

 

Suggested for you

Heirloom Tomato Basil and Olive Oil Wine Sauce over Pasta
Mom's Chocolate Cake
Cheesy Quinoa Vegetable Bake
Zucchine «a scapece» (Piquant Fried Zucchini)
Cheesecake Walnut Caramel Apple Crisp Bars
Greek Pasta Salad with Red Wine Vinaigrette
Eggnog-aritas
Not My Grandmother’s Chicken Cordon Blue
Frothy Eggnog Latte Coffee
Grilled Asparagus & Lemon Risotto
Food Trivia

The word vegetable has no scientific definition, so it’s still acceptable to call a tomato a vegetable.

Food Joke

Age is important only if you're cheese and wine.

Popular Recipes
Cinnamon Raisin Beer Bread

Sarahs Cucina Bella

Peach Upside Down Cake

Recipes Food and Cooking

Mint Chocolate Green Protein Smoothie (gluten free & can be vegan!)

Nutritionist in the Kitchen

Cheesy Red Pepper Tortilla Pizza

I Wash You Dry

Sinampalukang Manok

Kawaling Pinoy