Roasted Garlic Dinner Muffins

You can never have too many morn meal recipes, so give Roasted Garlic Dinner Muffins a try. One portion of this dish contains about 2g of protein, 6g of fat, and a total of 69 calories. This recipe serves 10 and costs 15 cents per serving. From preparation to the plate, this recipe takes about 45 minutes. 137 people were impressed by this recipe. Head to the store and pick up roasted garlic, baking soda, vegetable oil, and a few other things to make it today. It is a good option if you're following a gluten free and lacto ovo vegetarian diet. It is brought to you by Will Cook for Smiles. Overall, this recipe earns a rather bad spoonacular score of 14%. Roast Chicken Dinner with Roasted Garlic Gravy, Dinner Tonight: Garlic-Roasted Chicken with Carrots and Parsnips, and Dinner Tonight: Herb-Roasted Chicken with Garlic Powder are very similar to this recipe.

Servings: 10

 

Ingredients:

2 tsp baking powder

1/2 tsp baking soda

1 cup of buttermilk

2 eggs

Optional: 1 thinly sliced clove of garlic for topping

1 medium roasted garlic

1 tsp salt

2 Tbsp sour cream

Pinch of sugar

3 Tbsp vegetable oil

Equipment:

muffin tray

oven

mixing bowl

whisk

muffin liners

toothpicks

Cooking instruction summary:

(Roast garlic first: http://www.thekitchn.com/how-to-roast-garlic-in-the-oven-cooking-lessons-from-the-kitchn-5341)Preheat the oven to 350 and grease a 12-cup muffin panIn a large mixing bowl, whisk together buttermilk, eggs, oil and sour cream until smooth.Add bread flour, salt, sugar, baking powder and baking soda. Whisk until all combined.Add mashed roasted garlic and mix it in completely.Divide the batter among muffin cups, filling them 3/4 of the way full.Optional: Slice the garlic clove thin and place a couple of slices on top of each muffin.Bake for 18-20 minutes, until golden and toothpick inserted in the center of a muffin comes out clean.

 

Step by step:


1. (Roast garlic first: http://www.thekitchn.com/how-to-roast-garlic-in-the-oven-cooking-lessons-from-the-kitchn-5341)Preheat the oven to 350 and grease a 12-cup muffin pan

2. In a large mixing bowl, whisk together buttermilk, eggs, oil and sour cream until smooth.

3. Add bread flour, salt, sugar, baking powder and baking soda.

4. Whisk until all combined.

5. Add mashed roasted garlic and mix it in completely.Divide the batter among muffin cups, filling them 3/4 of the way full.Optional: Slice the garlic clove thin and place a couple of slices on top of each muffin.

6. Bake for 18-20 minutes, until golden and toothpick inserted in the center of a muffin comes out clean.


Nutrition Information:

Quickview
69k Calories
1g Protein
6g Total Fat
2g Carbs
1% Health Score
Limit These
Calories
69k
3%

Fat
6g
9%

  Saturated Fat
4g
27%

Carbohydrates
2g
1%

  Sugar
1g
2%

Cholesterol
36mg
12%

Sodium
336mg
15%

Get Enough Of These
Protein
1g
4%

Phosphorus
110mg
11%

Calcium
79mg
8%

Selenium
3µg
5%

Vitamin B2
0.09mg
5%

Potassium
151mg
4%

Vitamin D
0.5µg
3%

Vitamin B12
0.2µg
3%

Vitamin B5
0.24mg
2%

Vitamin A
102IU
2%

Vitamin E
0.27mg
2%

Vitamin B6
0.03mg
2%

Zinc
0.23mg
2%

Iron
0.26mg
1%

Folate
5µg
1%

Vitamin B1
0.02mg
1%

Vitamin K
1µg
1%

Magnesium
4mg
1%

covered percent of daily need
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Food Trivia

A survey showed 29% of adults say they have been splashed or scalded by hot drinks while dunking biscuits.

Food Joke

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