Reese's Peanut Butter Chip Chocolate Cookies
Reese's Peanut Butter Chip Chocolate Cookies is a dessert that serves 24. One portion of this dish contains roughly 5g of protein, 13g of fat, and a total of 246 calories. For 36 cents per serving, this recipe covers 2% of your daily requirements of vitamins and minerals. 237 people have made this recipe and would make it again. This recipe from Can't Stay out of the Kitchen requires salt, butter, sugar, and peanut butter chips. From preparation to the plate, this recipe takes about 40 minutes. With a spoonacular score of 6%, this dish is improvable. Users who liked this recipe also liked Reese’s Chocolate Peanut Butter Chip Cookies, Reese’s Marshmallow Peanut Butter Chip Cookies, and Reese’s Peanut Butter Chocolate Chip Cookie Cake.
Servings: 24
Preparation duration: 20 minutes
Cooking duration: 20 minutes
Ingredients:
¾ tsp. baking soda
1 cup Land O' Lakes unsalted butter, softened
2 eggs
12-oz. pkg. Reese's peanut butter chips
½ tsp. salt
1 ½ cups sugar
2 ½ cups Gold Medal UNBLEACHED all-purpose flour (bleached flour toughens cookies and cakes)
2 tsp. McCormick pure vanilla extract
Equipment:
baking sheet
Cooking instruction summary:
Cream butter, sugar, eggs, vanilla, cocoa, baking soda and salt.Stir in UNBLEACHED all-purpose flour and either peanut butter chips or Reeses mini pieces peanut butter candies.Drop by teaspoonfuls onto cookie sheets that have been sprayed with cooking spray.Bake at 350 for 15-20 minutes.(Mine took 25 minutes because I had whoppers).
Step by step:
1. Cream butter, sugar, eggs, vanilla, cocoa, baking soda and salt.Stir in UNBLEACHED all-purpose flour and either peanut butter chips or Reeses mini pieces peanut butter candies.Drop by teaspoonfuls onto cookie sheets that have been sprayed with cooking spray.
2. Bake at 350 for 15-20 minutes.(Mine took 25 minutes because I had whoppers).
Nutrition Information:
covered percent of daily need
