Sesame-Ginger Steamed Broccoli
Sesame-Ginger Steamed Broccoli could be just the gluten free, dairy free, lacto ovo vegetarian, and vegan recipe you've been looking for. For 41 cents per serving, you get a side dish that serves 4. One portion of this dish contains roughly 4g of protein, 2g of fat, and a total of 68 calories. Plenty of people made this recipe, and 2471 would say it hit the spot. Head to the store and pick up sesame oil, fresh ginger, tamari, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes. It is brought to you by Vegetarian Times. With a spoonacular score of 99%, this dish is super. Sesame Ginger Steamed Broccoli, Ginger-Sesame Steamed Vegetable Salad, and Steamed Broccoli With Miso-sesame Sauce are very similar to this recipe.
Servings: 4
Ingredients:
1 lb. broccoli, cut into medium florets (6 cups loosely packed)
1 Tbs. minced fresh ginger
2 Tbs. mirin or sake
1 pinch salt
1 tsp. toasted sesame oil
1 tsp. sesame seeds
1 Tbs. tamari
Equipment:
frying pan
Cooking instruction summary:
Place broccoli, mirin, tamari, ginger, oil, and 1/4 cup water in large (2- to 3-qt.) skillet. Cover, and bring to a simmer over medium heat. Steam 4 minutes, or until broccoli is bright green and crisp-tender. Sprinkle with salt and sesame seeds.
Step by step:
1. Place broccoli, mirin, tamari, ginger, oil, and 1/4 cup water in large (2- to 3-qt.) skillet. Cover, and bring to a simmer over medium heat. Steam 4 minutes, or until broccoli is bright green and crisp-tender. Sprinkle with salt and sesame seeds.
Nutrition Information:
covered percent of daily need
